Inkonkxa yeKing Oyster Mushroom
Igama leMveliso:Ikhowa yeKing Oyster enkonkxiweyo
Inkcazo:NW:425G DW 200G,24tins/ibhokisi
Izithako: i-oyster mushroom, ityuwa, amanzi, i-citric acid
Ubomi beshelufu: iminyaka emi-3
Brand: "Egqwesileyo" okanye OEM
Ngaba Series
| UKUPAKISHA ITIN | |||
| NW | DW | Iitoti/ctn | Ctns/20FCL |
| 184G | 114G | 24 | 3760 |
| 400G | 200G | 24 | 1880 |
| 425G | 230G | 24 | 1800 |
| 800G | 400G | 12 | 1800 |
| 2500G | 1300G | 6 | 1175 |
| 2840G | 1800G | 6 | 1080 |
Isityalo esitsha sekhowa siqala ngo-Oct-Dec.kuMntla weTshayina ngelixa uDec.-Mar.Emazantsi eTshayina Ngeli xesha , siya kwenza ngezinto ezintsha ezikrwada ;Ngaphandle kwesityalo esitsha, sinokwenza kwi-brine mushroom unyaka wonke.
Ikhowa elimhlophe laseTshayina (Agaricus Bisporus), ziveliswa ngemathiriyeli ekrwada evuthiweyo nenesandi.I-mushroom iya kuhlanjwa ngokufanelekileyo, ihlanjwe, ibiliswe, icocwe kwaye ihlelwe ngobukhulu obuhlukeneyo okanye inqunyulwe ibe ngamaqhekeza kunye neziqu, eziya kupakishwa kwi-brine.Ukugcinwa kuya kwenziwa ngonyango lobushushu..
Uphawu oluqhelekileyo lwekhowa enkonkxiweyo, akukho ncasa / ivumba elithotyiweyo, iqinile ukuba ilume, ayiqinanga kakhulu, ayiqinanga, i-mushroom enkonkxiweyo yimveliso enobushushu obuphezulu, ngoko ke ishelufu
ubomi bunokuba yiminyaka emi-3 .
Imeko yokugcina : Ukugcinwa okomileyo kunye nomoya, ubushushu be-Ambient
Uyipheka Njani ?
Ngokuxhomekeke kwisitya sakho kunye nokukhetha kwakho, la makhowa anokutshintshwa kwiindlela zokupheka.Unokongeza ama-mushroom kwi-dish yonke into.Ukusuka ekubeni sesinye isithako kwiresiphi eqhotsiweyo yenkomo ukuya kwisityu esinentliziyo esineminye imifuno emihlanu esele ihamba nenyama, amakhowa anokongezwa kuphela kwaye wongeze kuwo.Amakhowa sisithako esimnandi, nokuba sixutywe nje ngebhotolo kunye negalikhi okanye similwe iiyure kwi-chunky tomato stew.
Unokwenza isidlo ngokudibanisa izinto ezahlukeneyo ezinkonkxiweyo kwaye ngumsebenzi olula nokhawulezayo wokupheka.Imifuno emininzi ifakwe enkonkxeni kwaye yolu luhlu, amakhowa asemathinini angenye yemifuno enzima kakhulu esebenzayo mhlawumbi sele usebenzisa.
Iinkcukacha ezithe vetshe malunga neodolo :
Indlela yokuPakisha: Ileyibhile yephepha eligqunywe yi-UV okanye umbala oprintwe ngetoti+ omdaka/ibhokisi emhlophe, okanye iplastic shrink + tray
Uphawu: Okugqwesileyo” uphawu okanye i-OEM.
Ixesha elikhokelayo: Emva kokufumana isivumelwano esisayiniweyo kunye nediphozithi, iintsuku ezingama-20-25 zokuhanjiswa.
Imigaqo yentlawulo : 1: 30% T/Tdeposit phambi kwemveliso + 70% T/T ibhalansi ngokuchasene neseti epheleleyo yamaxwebhu askeniwe
2: 100% D / P ekuboneni
3: 100% L / C Ayinakuguqulwa ekuboneni
Inkampani egqwesileyo, engaphezulu kweminyaka eli-10 kushishino lokungeniswa nokuthumela ngaphandle, idibanisa yonke imiba yezibonelelo kwaye isekelwe kumava angaphezulu kweminyaka engama-30 kwimveliso yokutya, asiboneleli kuphela ngeemveliso zokutya ezinempilo nezikhuselekileyo, kodwa neemveliso ezinxulumene nokutya. iphakheji kunye noomatshini bokutya.
KwiNkampani eGqwesileyo, Sijonge ukugqwesa kuyo yonke into esiyenzayo.Ngefilosofi yethu ethembekileyo, intembeko, i-muti-benefit, win-win, Sakhelwe ubudlelwane obuluqilima nobuhlala buhlala nabathengi bethu.
Injongo yethu kukwenza oko kulindelwe ngabathengi bethu.Yiyo loo nto sizama ukuqhubeka nokubonelela abathengi ngeemveliso ezikumgangatho ophezulu, eyona nto iphambili phambi kwenkonzo nasemva kwenkonzo kwimveliso yethu nganye.
