Ukuhambisa ishushu i-sardine canoine

Ngoku sinomsebenzi ofanelekileyo wokujongana nemibuzo kubathengi. Injongo yethu "yinzaliseko yabathengi nge-100% yemveliso yethu okanye inkonzo egqwesileyo, ukuthengisa intente kunye nenkonzo yethu yeqela" kwaye wonwabe kakhulu phakathi kwabathengi. Ngeemfuno ezininzi, sinokunikezela ngokwahluka ngokubanzi kwe-sardine yokuthengisa i-sardine ye-sardine yentlanzi ukusuka kwi-China Fish Foods ukusuka kwi-China, umzi-mveliso wase-Afrika, ngokunyaniseka siza kwenza eyona nkonzo ilungileyo.
Ngoku sinomsebenzi ofanelekileyo wokujongana nemibuzo kubathengi. Injongo yethu "yinzaliseko yabathengi nge-100% yemveliso yethu okanye inkonzo egqwesileyo, ukuthengisa intente kunye nenkonzo yethu yeqela" kwaye wonwabe kakhulu phakathi kwabathengi. Ngeemfuno ezininzi, sinokunikezela ngokwahluka ngokubanziI-sardine kunye ne-sardine kwioyile, Ejongene nolwakhiwo lwentengiso yehlabathi jikelele, siye sasungula isicwangciso sokwakha sombane kwaye sihlaziye umoya 'wenkonzo ethembekileyo nenethemba lokuthembeka ", ngenjongo yokufumana ingqalelo ehlabathini kunye nophuhliso oluzinzileyo.

Igama lemveliso
Ukucaciswa: NW: 170G DW i-120G, i-48tins / ibhokisi
Izithako: I-tuna, ityiwa, amanzi
Ubomi beShelfi: iminyaka emi-3
Uphawu: "Kulungile" okanye i-oem
Inokuphuculwa

I-tuna iveliswa ziintlanzi zeTuna I-Tuna iya kuba ithatyathwe kwaye ixhelwe, emva koko uye kuhlolo lokuqala lweparasine. Emva koko, khetha ubungakanani bamanzi anetyiwa, emva koko ubunzima kunye nokuhamba, ukukhulisa kwaye kurhoxile, emva koko ubuninzi bokugcwalisa ubunzima. Okokugqibela, gcwalisa isuphu kunye nokutywina. Ifleti iya kwenziwa ngokunyanga ubushushu.
Imbonakalo: i-chunk, i-shredd, iflekis
Uhlobo oluqhelekileyo lwe-tuna, akukho danoright / ivumba le-odor
Imeko yogcino: yomile kwaye ingena umoya, iqondo lobushushu

Iindlela zokutya ezahlukeneyo nge-tuna ye-canity:
I-1. Ukutshintsha i-tuna kwi-salmon oyithandayo okanye ireyikhi yekhekhe.
2. Xuba i-tuna kwimifuno- okanye isuphu esekwe kwi-potato okanye kwisityu esikhundleni senkukhu.
I-3. Kwisidlo sakusasa, ukukhululeka i-tuna kunye netshizi encinci kwiqanda. I-protein yangoku!
4. Xuba i-tuna kunye neoyile yeoyile, ioyile kunye nejusi yelamuni kwi-Pasta yeBlack emnyama.
5. Yongeza i-tuna kwi-casserole ye-noodle ye-protein.
I-6. I-TOSS kunye neekomityi ze-Spinach baby, ¼ i-anyanisi ebomvu ebomvu, ikomityi emi-1, kunye ne-tuna. I-TOSS enee-TBSP ezimbini ze-TOIG ONGIL ONGIL ONOLI, I-1 TBSP e-1 TBSP iJenegar iJinega, kunye nepinki yeTetyi kunye nePepper.
I-7. Xuba i-cube yeav yeav yeavokha kunye nemango. Idrizzle eneoyile yeSesame, uSriracha Sauce, kunye nembewu yeSesame.
8Ke kaloku tuna tuna teast teast ngokuthembelela intlanzi encinci kunye ne-mustard, ndiyisasaze kwisilayi sesonka esitshisiweyo.
9.Make-suna rugers ngokudibanisa i-1 unokufumana i-tuna ngeqanda eli-1, i-Whild Scerculebs, kunye nemifuno yakho oyithandayo. I-Grill 'E ngathi ungathandabuza amatyholo aqhelekileyo!
10. Dibanisa i-tuna ene-parmesan cheese, ioyile yomnquma, kunye nepepile, kwaye iconi kwi-caproom ye-mushroom. Bhake kangangemizuzu eli-15 kwi-425ºf.
Iinkcukacha ezithe kratya malunga ne-oda:
Imo yokupakisha: ilebhile yephepha le-UV-I-UV
I-Brand: I-Brand Orter okanye i-OEM.
Ixesha lokukhokela: Emva kokufumana ikhontrakthi esayiniweyo kunye nediphozithi, kwiintsuku ezingama-20-25 zokuziswa.
Imigaqo yokuhlawula: 1: 30% T / TDIISIT ngaphambi kwemveliso + 70% T / T / T / T / T / T / T / T / I-T ngokuchasene neseti epheleleyo yamaxwebhu
I-2: 100% d / p esemva
I-3: 100% l / c ingenakufana kwi-sig

Ngoku sinomsebenzi ofanelekileyo wokujongana nemibuzo kubathengi. Injongo yethu "yinzaliseko yabathengi nge-100% yemveliso yethu okanye inkonzo egqwesileyo, ukuthengisa intente kunye nenkonzo yethu yeqela" kwaye wonwabe kakhulu phakathi kwabathengi. Ngeemfuno ezininzi, sinokunikezela ngokwahluka ngokubanzi kwe-sardine yokuthengisa i-sardine ye-sardine yentlanzi ukusuka kwi-China Fish Foods ukusuka kwi-China, umzi-mveliso wase-Afrika, ngokunyaniseka siza kwenza eyona nkonzo ilungileyo.
Ukuthengisa okushushuI-sardine kunye ne-sardine kwioyile, Ejongene nolwakhiwo lwentengiso yehlabathi jikelele, siye sasungula isicwangciso sokwakha sombane kwaye sihlaziye umoya 'wenkonzo ethembekileyo nenethemba lokuthembeka ", ngenjongo yokufumana ingqalelo ehlabathini kunye nophuhliso oluzinzileyo.

I-Zhangzhou igqibelele, ineminyaka engaphezu kwe-10 kwishishini lokuthumela kwelinye ilizwe, idibanisa yonke imiba yezixhobo kwaye isekwe kumava angaphezu kwama-30 kwimveliso yokutya, kodwa ikwanxulumene nokutya - ukutya iphakheji.

Kwinkampani entle, sijonge ukugqwesa kuyo yonke into esiyenzayo. Ngentanda-bulumko yethu inyanisekile, ukuthembana, i-Mutti-ingenelo, ukuphumelela, sakhiwe ubudlelwane bomeleleyo nobungapheliyo nabaxumi bethu.

Injongo yethu kukugqitha kulindelo lwethu lwabathengi. Kungenxa yoko le nto sizabalazela ukuqhubeka sinika abathengi ngeemveliso ezikumgangatho ophezulu, eyona ibalaseleyo kunye nenkonzo kunye nenkonzo nganye nganye yeemveliso.