Ukuthengisa Okushushu kwiMushroom yeShiitake enkonkxiweyo yonke evela eTshayina
Kwiinzame zokukunika inzuzo kunye nokwandisa ishishini lethu, sikwanabo nabahloli kwi-QC Staff kwaye siqinisekisa umboneleli wethu omkhulu kunye nento yokuthengisa okushushu kwi-Canned Shiitake Mushroom Whole evela e-China, Siyabamkela ngokunyanisekileyo abathengisi basekhaya nabangaphandle abafowunelayo, iileta ezicelayo, okanye kwizityalo ukutshintshisa, siya kukubonelela ngeemveliso ezigqwesileyo kunye nezisombululo kunye nokubonelela ngentsebenziswano yakho ngokunyanisekileyo, kwaye sijonge ngokunyanisekileyo ukuthengisa kwakho.
Kwiinzame zokukunika inzuzo kunye nokwandisa ishishini lethu, sikwanabo nabahloli kwi-QC Staff kwaye siqinisekisa umboneleli wethu omkhulu kunye nentoIkhowa enkonkxiweyo kunye neMushroom yeShiitake enkonkxiweyo, “Umgangatho olungileyo, Inkonzo entle ” isoloko iyinkolelo yethu. Sithatha yonke imizamo yokulawula umgangatho, iphakheji, iilebhile njl kunye ne-QC yethu iya kujonga zonke iinkcukacha ngexesha lokuvelisa nangaphambi kokuthunyelwa. Sizimisele ukuseka ubudlelwane beshishini elide nabo bantu bafuna iimveliso ezikumgangatho ophezulu kunye nezisombululo kunye nenkonzo elungileyo. Senze inethiwekhi yokuthengisa ebanzi kumazwe aseYurophu, kuMntla weMelika, eMzantsi Melika, kuMbindi Mpuma, eAfrika, eMpuma Asia amazwe.Qinisekisa ukuba uqhagamshelane nathi ngoku, uya kufumana amava ethu ochwephesha kunye namabakala aphezulu akumgangatho ophezulu aya kuba negalelo kwishishini lakho.
Igama leMveliso:I-Mushroom enkonkxiweyo yonke
Inkcazo:NW:425G DW 200G,24tins/ibhokisi
Izithako: i-mushroom, ityuwa, amanzi, i-citric acid
Ubomi beshelufu: iminyaka emi-3
I-brand: "Egqwesileyo" okanye i-OEM
Ngaba Series
UKUPAKISHA ITIN | |||
NW | DW | Iitoti/ctn | Ctns/20FCL |
184G | 114G | 24 | 3760 |
400G | 200G | 24 | 1880 |
425G | 230G | 24 | 1800 |
800G | 400G | 12 | 1800 |
2500G | 1300G | 6 | 1175 |
2840G | 1800G | 6 | 1080 |
Isityalo esitsha sekhowa siqala ngo-Oct-Dec. kuMntla weTshayina ngelixa uDec.-Mar. Emazantsi eTshayina Ngeli xesha , siya kwenza ngezinto ezintsha ezikrwada ; Ngaphandle kwesityalo esitsha, sinokwenza kwi-brine mushroom unyaka wonke.
Ikhowa elimhlophe laseTshayina (Agaricus Bisporus), ziveliswa ngemathiriyeli ekrwada evuthiweyo nenesandi. I-mushroom iya kuhlanjwa ngokufanelekileyo, ihlanjwe, ibiliswe, icocwe, kwaye ihlelwe ngobukhulu obahlukeneyo okanye inqunyulwe ibe ngamaqhekeza kunye neziqu, eziya kupakishwa kwi-brine. Ukugcinwa kuya kwenziwa ngonyango lobushushu..
Uphawu oluqhelekileyo lwekhowa enkonkxiweyo, akukho ncasa / ivumba elithotyiweyo, iqinile ukuba ilume, ayiqinanga kakhulu, ayiqinanga, i-mushy, ikhowa enkonkxiweyo yimveliso enobushushu obuphezulu, ngoko ke ishelufu
ubomi bunokuba yiminyaka emi-3 .
Imeko yokugcina : Ukugcinwa okomileyo kunye nomoya, ubushushu be-Ambient
Uyipheka Njani ?
Ngokuxhomekeke kwisitya sakho kunye nokukhetha kwakho, la makhowa anokutshintshwa kwiindlela zokupheka. Ungongeza amakhowa kuyo nayiphi na isitya. Ukusuka ekubeni sesinye isithako kwiresiphi eqhotsiweyo yenkomo ukuya kwisityu esinentliziyo esineminye imifuno emihlanu esele ihamba nenyama, amakhowa anokongezwa kuphela kwaye wongeze kuwo. Amakhowa sisithako esimnandi, nokuba sixutywe nje ngebhotolo kunye negalikhi okanye similwe iiyure kwi-chunky tomato stew.
Unokwenza isidlo ngokudibanisa izinto ezahlukeneyo ezinkonkxiweyo kwaye ngumsebenzi olula nokhawulezayo wokupheka. Imifuno emininzi ifakwe enkonkxiweyo kwaye yolu luhlu, amakhowa asemathinini yenye yemifuno enzima kakhulu esebenzayo mhlawumbi sele usebenzisa.
Iinkcukacha ezithe vetshe malunga neodolo :
Indlela yokuPakisha: Ileyibhile yephepha eligqunywe yi-UV okanye umbala oprintwe ngetoti+ omdaka/ibhokisi emhlophe, okanye iplastic shrink + tray
Uphawu: Okugqwesileyo” uphawu okanye i-OEM.
Ixesha elikhokelayo: Emva kokufumana isivumelwano esisayiniweyo kunye nediphozithi, iintsuku ezingama-20-25 zokuhanjiswa.
Imigaqo yentlawulo : 1: 30% T/Tdeposit phambi kwemveliso + 70% T/T ibhalansi ngokuchasene neseti epheleleyo yamaxwebhu askeniwe
2: 100% D / P ekuboneni
3: 100% L/C Ayinakuguqulwa ekuboneniNgomzamo wokubonelela ngenzuzo kunye nokwandisa ishishini lethu, sikwanabo nabahloli kwi-QC Staff kwaye siqinisekisa umboneleli wethu omkhulu kunye nento yokuthengisa okushushu kwi-Canned Shiitake Mushroom Whole Ukusuka e-China, Samkela ngokunyanisekileyo abathengisi basekhaya nabangaphandle abafowunelayo, iileta ezicelayo, okanye kunye neemveliso ezininzi ezibonelela ngemveliso ebalaseleyo. umboneleli, sijonge phambili ekuphumeni kwakho kunye nentsebenziswano yakho.
Ukuthengisa okushushu kweIkhowa enkonkxiweyo kunye neMushroom yeShiitake enkonkxiweyo, “Umgangatho olungileyo, Inkonzo entle ” isoloko iyinkolelo yethu. Sithatha yonke imizamo yokulawula umgangatho, iphakheji, iilebhile njl kunye ne-QC yethu iya kujonga zonke iinkcukacha ngexesha lokuvelisa nangaphambi kokuthunyelwa. Sizimisele ukuseka ubudlelwane beshishini elide nabo bantu bafuna iimveliso ezikumgangatho ophezulu kunye nezisombululo kunye nenkonzo elungileyo. Senze inethiwekhi yokuthengisa ebanzi kumazwe aseYurophu, kuMntla weMelika, eMzantsi Melika, kuMbindi Mpuma, eAfrika, eMpuma Asia amazwe.Qinisekisa ukuba uqhagamshelane nathi ngoku, uya kufumana amava ethu ochwephesha kunye namabakala aphezulu akumgangatho ophezulu aya kuba negalelo kwishishini lakho.
I-Zhangzhou Igqwesileyo, ineminyaka engaphezu kwe-10 yokungenisa kunye neshishini lokuthumela ngaphandle, idibanisa yonke imiba yezibonelelo kwaye isekelwe kumava angaphezulu kweminyaka engama-30 kwimveliso yokutya, asiboneleli kuphela ngeemveliso zokutya ezinempilo nezikhuselekileyo, kodwa neemveliso ezinxulumene nokutya - iphakheji yokutya.
KwiNkampani eGqwesileyo, Sijonge ukugqwesa kuyo yonke into esiyenzayo. Ngefilosofi yethu ethembekileyo, intembeko, i-muti-benefit, win-win, Sakhelwe ubudlelwane obuluqilima nobuhlala buhlala nabathengi bethu.
Injongo yethu kukwenza oko kulindelwe ngabathengi bethu. Yiyo loo nto sizama ukuqhubeka nokubonelela abathengi ngeemveliso ezikumgangatho ophezulu, eyona nto iphambili phambi kwenkonzo nasemva kwenkonzo kwimveliso yethu nganye.