Ukuhanjiswa ngokukhawuleza kwe-400G ye-400G yeThemba leThemba leThemba leThando ye-charhrogran iyonke / iqhekezwe

Igiya eqhutywa kakuhle, abasebenzi beRhafu yeRhafu, kunye neenkampani eziphakamileyo emva kokuthengisa; Sikwaye sabanye abantu abathandekayo, nabani na oqhubeka nombutho "uhlanganisiwe, ukuzimisela, ukunyamezelana" ukwenziwa kwexabiso le-charhern ye-charherne ye-charherne ye-charheroc hohmer chardam iyonke yokudibana Imfuno yomthengi, zonke iimveliso zethu zihlolwe ngokungqongqo ngaphambi kokuba zithunyelwe.
Igiya eqhutywa kakuhle, abasebenzi beRhafu yeRhafu, kunye neenkampani eziphakamileyo emva kokuthengisa; We've been also a unified huge loved ones, anyone persist with the organization benefit “unification, determination, tolerance” forImifuno ye-cannet kunye ne-curf mushroom, Ukoneliseka kwabathengi yinjongo yethu. Sijonge phambili ekubambeni nani kwaye sinike iinkonzo sethu ezilungileyo. Siyakwamkela ngokufudumeleyo ukuba unxibelelane nathi kwaye nceda ukhululeke ukunxibelelana nathi. Bhrawuza igumbi lethu le-Intanethi ukuze ubone ukuba singakwenzela ntoni. Kwaye emva koko sithumele iinkcukacha zakho okanye imibuzo namhlanje.

Igama lemveliso
Ukucaciswa: NW: I-NW: 425G DW 2000 I-24TIT / ibhokisi
Izithako: I-mhhroom, ityuwa, amanzi, i-cicric acid
Ubomi beShelfi: iminyaka emi-3
Uphawu: "Kulungile" okanye i-oem
Inokuphuculwa

Isityalo esitsha se-mushroom siqala ukusuka kwi-oct-De. kwi-themamantla e china ngelixa uDiser. - Mar. emazantsi e-china ngeli xesha, siya kwenza kwizinto ezitsha; Ngaphandle kwesityalo esitsha, sinokwenza kwi-brine mushroom unyaka wonke.
I-Chinese White mushroom (Agaricus Bisporus), ziveliswa zizixhobo ezivuthiweyo. I-SHAHROMRROROMRROROM IQHUTYELWEYO, ICLEPED, esibilisiweyo, sicocwa, kwaye ihlelwe ngobukhulu obahlukeneyo okanye ukusika iziqwenga kunye neziqu, eziya kupakishwa kwi-brine. Ukulondolozwa kuya kwenziwa ngonyango lobushushu ..
Uhlobo oluqhelekileyo lwe-mushroom, akukho ncasa enesidima / ivumba lokuluma, hayi nzima, hayi i-mushroom yimveliso ephezulu kakhulu, ke isherifu
Ubomi bunokuba yiminyaka emi-3.
Imeko yogcino: yomile kwaye ingena umoya, iqondo lobushushu

Ungayipheka njani?
Kuxhomekeka kwisitya sakho kunye nokukhetha kwakho, la makhowa anokutshintshana ngendlela yokupheka. Unokongeza amakhowa ukuze nasiphina isitya. Ukunga kuphela kwesinye isithako kwiresiphi ye-Beef ye-BOEF ye-BOEF kwi-Stew enentliziyo eneeminye imifuno emihlanu sele ihamba nenyama, amakhowa anokususa kwaye ongeze kuyo. Amakhowa sisithako esimnandi, nokuba sishukumisa nje ngebhotolo nje kunye negalikhi okanye i-segalic okanye i-semed kangangeeyure kwi-chunky tomato yesitya.
Unokwenza isidlo esivela kwindibaniselwano yempahla eyahlukeneyo yempahla kwaye ilula kwaye ikhawulezayo yokupheka. Imifuno emininzi ihlawulelwa kwaye kwale ntlobo, ii-mughtrooms ze-canned yenye yeendlela ezinzima zemifuno onokuthi usebenzise.

Iinkcukacha ezithe kratya malunga ne-oda:
Imo yokupakisha: ilebhile yephepha le-UV-I-UV
I-Brand: I-Brand Orter okanye i-OEM.
Ixesha lokukhokela: Emva kokufumana ikhontrakthi esayiniweyo kunye nediphozithi, kwiintsuku ezingama-20-25 zokuziswa.
Imigaqo yokuhlawula: 1: 30% T / TDIISIT ngaphambi kwemveliso + 70% T / T / T / T / T / T / T / T / I-T ngokuchasene neseti epheleleyo yamaxwebhu
I-2: 100% d / p esemva
I-3: 100% l / c ingenakukrelekrele

Igiya eqhutywa kakuhle, abasebenzi beRhafu yeRhafu, kunye neenkampani eziphakamileyo emva kokuthengisa; Sikwaye sabanye abantu abathandekayo, nabani na oqhubeka nombutho "uhlanganisiwe, ukuzimisela, ukunyamezelana" ukwenziwa kwexabiso le-charhern ye-charherne ye-charherne ye-charheroc hohmer chardam iyonke yokudibana Imfuno yomthengi, zonke iimveliso zethu zihlolwe ngokungqongqo ngaphambi kokuba zithunyelwe.
Ukuhanjiswa ngokukhawuleza kweImifuno ye-cannet kunye ne-curf mushroom, Ukoneliseka kwabathengi yinjongo yethu. Sijonge phambili ekubambeni nani kwaye sinike iinkonzo sethu ezilungileyo. Siyakwamkela ngokufudumeleyo ukuba unxibelelane nathi kwaye nceda ukhululeke ukunxibelelana nathi. Bhrawuza igumbi lethu le-Intanethi ukuze ubone ukuba singakwenzela ntoni. Kwaye emva koko sithumele iinkcukacha zakho okanye imibuzo namhlanje.

I-Zhangzhou igqibelele, ineminyaka engaphezu kwe-10 kwishishini lokuthumela kwelinye ilizwe, idibanisa yonke imiba yezixhobo kwaye isekwe kumava angaphezu kwama-30 kwimveliso yokutya, kodwa ikwanxulumene nokutya - ukutya iphakheji.

Kwinkampani entle, sijonge ukugqwesa kuyo yonke into esiyenzayo. Ngentanda-bulumko yethu inyanisekile, ukuthembana, i-Mutti-ingenelo, ukuphumelela, sakhiwe ubudlelwane bomeleleyo nobungapheliyo nabaxumi bethu.

Injongo yethu kukugqitha kulindelo lwethu lwabathengi. Kungenxa yoko le nto sizabalazela ukuqhubeka sinika abathengi ngeemveliso ezikumgangatho ophezulu, eyona ibalaseleyo kunye nenkonzo kunye nenkonzo nganye nganye yeemveliso.