Ukutya Okushushu Okuthengiswayo Okushushu Kwezilwanyana Zasekhaya Okumanzi Kwenja Ukutya Okusezikotini Okuyi-170g/375g Izidlo Zenja Ezenzelwe Wena
"Ukunyaniseka, Ubuchule, Ukuqina, kunye nokusebenza kakuhle" kuya kuba yingcamango eqhubekayo yenkampani yethu yokuseka ixesha elide kunye nabathengi ukuze kubekho ukubuyisana kunye nokuxhamla kunye ngo-2019 Isitayile Esitsha Esithengiswayo Ukutya Okumanzi Kwezilwanyana Inja Ukutya Okusezinkonkxeni 170g/375g Izidlo Zenja Ezenzelwe Wena, Umgaqo wenkampani yethu kufuneka ube kukubonisa iimveliso kunye nezisombululo ezikumgangatho ophezulu, inkonzo yobungcali, kunye nonxibelelwano lokwenyani. Wamkelekile bonke abahlobo ukuba babeke uvavanyo lokuthenga ukwenza umtshato weshishini ixesha elide.
"Ukunyaniseka, Ubuchule, Ukuqina, kunye nokusebenza kakuhle" kuya kuba yingcamango eqhubekayo yenkampani yethu yokuseka ixesha elide kunye nabathengi ukuze kubekho ukufana kunye kunye nenzuzo efanayoUkutya kwezilwanyana zasekhaya zaseTshayina kunye nokutya kwezinja zengxowa, Ngoku sakhe ubudlelwane obuqinileyo nobuhlala ixesha elide neqela elikhulu leenkampani kweli shishini laphesheya. Inkonzo yokwenyani emva kokuthengisa enikezelwa liqela lethu labacebisi iyabavuyisa abathengi bethu. Ulwazi olupheleleyo kunye nemilinganiselo evela kwiimveliso ziya kuthunyelwa kuwe ukuze ufumane naluphi na ulwazi olupheleleyo. Iisampuli zasimahla zinokuziswa kwaye inkampani indwendwele inkampani yethu. ePortugal ukuze kuxoxwe ngayo iyamkeleka rhoqo. Ndiyathemba ukuba imibuzo ingathunyelwa kuwe kwaye yakhe ubudlelwane bentsebenziswano bexesha elide.
Igama leMveliso: I-tuna ekheniweyo efakwe kwi-brine
Inkcazo: NW: 170G DW 120G,48tins/ibhokisi
Izithako: i-tuna, ityuwa, amanzi
Ubomi beshelufu: Iminyaka emi-3
Uhlobo: "Luhle kakhulu" okanye i-OEM
Uthotho lweeCan
| UKUPAKISHA I-TIN | |||
| NW | I-DW | Iitini/i-ctn | IiCtns/20FCL |
| 125G | 90G | 50 | 3200 |
| 155G | 90G | 50 | 2000 |
| 170G | 120G | 48 | 1860 |
| 200G | 130G | 48 | 2000 |
| 1000G | 650G | 12 | 1440 |
| 1880G | 1250G | 6 | 1600 |
I-tuna iveliswa ngeentlanzi ze-tuna eziqandisiweyo nezisandula ukukhiwa. I-tuna kufuneka inyibilikiswe ize ixhelwe, emva koko kuhlolwe iintsholongwane kuqala. Emva koko, khetha ubungakanani uze untywilisele emanzini anetyuwa, emva koko ulinganise uze ucofe, ukhuphe umbane uze ukhuphe amanzi, emva koko uhlole ubunzima bokuzalisa obukhulu. Ekugqibeleni, gcwalisa isuphu uze uyivale. Ukugcinwa kuya kwenziwa ngonyango lobushushu.
Inkangeleko: Isiqwenga, esinqunqiweyo, amaqhekeza
Uphawu oluqhelekileyo lwe-tuna ekhenkcezisiweyo, ayinancasa/ivumba elithomalalisayo
Imeko yokugcina: Indawo yokugcina eyomileyo nengena umoya, Ubushushu obuphakathi
Iindlela ezahlukeneyo zokutya ngeTuna ekhenkcezisiweyo:
1. Tshintsha i-tuna ibe yiresiphi oyithandayo ye-salmon okanye i-crab cake.
2. Xuba i-tuna ibe yisuphu yemifuno okanye yeetapile okanye ibe yi-stew endaweni yenkukhu.
3. Kwisidlo sakusasa, xuba i-tuna kunye netshizi encinci zibe yiqanda. Iproteni yasekuseni!
4. Xuba i-tuna kunye ne-capers, ioyile yomnquma, kunye nejusi yelamuni kwi-pasta yeembotyi ezimnyama.
5. Yongeza i-tuna kwi-casserole ye-noodle ukuze ukhulise iproteni.
6. Hlanganisa iikomityi ezi-4 zamagqabi espinatshi amancinci, i-¼ yetswele elibomvu elinqunqiweyo, ikomityi e-1 yeembotyi ezimhlophe, kunye nekotoni ye-tuna. Hlanganisa iithisipuni ezimbini zeoyile yomnquma eyongeziweyo, ithisipuni e-1 yeviniga yewayini ebomvu, kunye nentwana yetyuwa nepepile.
7. Isaladi ye-avokhado, iMango, kunye neTuna: Isizini yoku-1 ye-tuna etyiweyo kunye nejusi yelamuni, ioyile yomnquma, ityuwa, kunye nepepile. Xuba i-avokhado etyumkileyo kunye nemango. Galela ioyile yesesame, isosi ye-sriracha, kunye nembewu yesesame.
8. Yenza i-tuna melt toast ngokulungiselela intlanzi ngeoyile yomnquma encinci kunye ne-mustard, uyisasaze kwisilayi sesonka esitshisiweyo esitshisiweyo, uze ugqume nge-cheddar cheese phezu kwayo.
9. Yenza iiburger ze-tuna ezilula kakhulu ngokudibanisa i-tuna ekwi-can enye neqanda eli-1, iibreadcrumbs zengqolowa epheleleyo, kunye nemifuno kunye neziqholo ozithandayo. Ziyose njengoko ubuya kwenza kwiiburger eziqhelekileyo!
10. Xuba i-tuna netshizi yeparmesan, ioyile yomnquma, kunye nepepile, uze uyifake kwisigqubuthelo sekhowa. Bhaka malunga nemizuzu eli-15 kwi-425ºF.
Iinkcukacha ezithe vetshe malunga ne-odolo:
Indlela yokupakisha: Ileyibhile yephepha egqunywe yi-UV okanye ithini eprintiweyo ngombala + ibhokisi emdaka / emhlophe, okanye iplastiki encitshisiweyo + itreyi
Uphawu: Uphawu oluhle kakhulu okanye i-OEM.
Ixesha lokukhokela: Emva kokusayina isivumelwano kunye nediphozithi, iintsuku ezingama-20-25 zokuhanjiswa.
Imigaqo yokuhlawula: 1: 30% T/Tdeposit ngaphambi kokuveliswa +70% T/T ibhalansi ngokuchasene neseti epheleleyo yamaxwebhu askeniweyo
2:100% D/P xa ibonwa
3:100% L/C Ayiguquki kwi-sig
"Ukunyaniseka, Ubuchule, Ukuqina, kunye nokusebenza kakuhle" kuya kuba yingcamango eqhubekayo yenkampani yethu yokuseka ixesha elide kunye nabathengi ukuze kubekho ukubuyisana kunye nokuxhamla kunye ngo-2019 Isitayile Esitsha Esithengiswayo Ukutya Okumanzi Kwezilwanyana Inja Ukutya Okusezinkonkxeni 170g/375g Izidlo Zenja Ezenzelwe Wena, Umgaqo wenkampani yethu kufuneka ube kukubonisa iimveliso kunye nezisombululo ezikumgangatho ophezulu, inkonzo yobungcali, kunye nonxibelelwano lokwenyani. Wamkelekile bonke abahlobo ukuba babeke uvavanyo lokuthenga ukwenza umtshato weshishini ixesha elide.
Isitayile esitsha sika-2019Ukutya kwezilwanyana zasekhaya zaseTshayina kunye nokutya kwezinja zengxowa, Ngoku sakhe ubudlelwane obuqinileyo nobuhlala ixesha elide neqela elikhulu leenkampani kweli shishini laphesheya. Inkonzo yokwenyani emva kokuthengisa enikezelwa liqela lethu labacebisi iyabavuyisa abathengi bethu. Ulwazi olupheleleyo kunye nemilinganiselo evela kwiimveliso ziya kuthunyelwa kuwe ukuze ufumane naluphi na ulwazi olupheleleyo. Iisampuli zasimahla zinokuziswa kwaye inkampani indwendwele inkampani yethu. ePortugal ukuze kuxoxwe ngayo iyamkeleka rhoqo. Ndiyathemba ukuba imibuzo ingathunyelwa kuwe kwaye yakhe ubudlelwane bentsebenziswano bexesha elide.
I-Zhangzhou iBalaseleyo, ineminyaka engaphezu kwe-10 kwishishini lokungenisa nokuthumela ngaphandle, idibanisa zonke iinkalo zezixhobo kwaye isekelwe kumava angaphezu kweminyaka engama-30 kwimveliso yokutya, asiboneleli kuphela ngeemveliso zokutya ezisempilweni nezikhuselekileyo, kodwa neemveliso ezinxulumene nokutya - iphakheji yokutya.
KwiNkampani eBalaseleyo, sijonge ukugqwesa kuyo yonke into esiyenzayo. Ngefilosofi yethu yokunyaniseka, ukuthembana, inzuzo-yokunceda, ukuphumelela-konke, sakhe ubudlelwane obuqinileyo nobuhlala ixesha elide nabathengi bethu.
Injongo yethu kukudlula oko kulindelwe ngabathengi bethu. Yiyo loo nto sizama ukuqhubeka nokubonelela abathengi ngeemveliso ezikumgangatho ophezulu, ezona zibalaseleyo ngaphambi kwenkonzo kunye neenkonzo emva kwenkonzo nganye kwimveliso yethu.









