Ixabiso eliphantsi eliPhakamileyo esemgangathweni I-Corn yeCorn Kernel / I-Cannet Conne / i-Cob ye-Cob

Ukuxhaswa yiqela eliphuhlileyo neliqela le-IT, sinokunika inkxaso yobugcisa kwinkonzo ephezulu yexabiso eliphantsi ye-crn ye-crn ye-crn ye-crn ye-crn ye-cern kerney, siya kwakha umtshato wakho ngokufanelekileyo kunye nawe.
Ukuxhaswa yiqela eliphuhlileyo neliqela le-IT, sinokunika inkxaso kubuchwephesha kwinkonzo yangaphambi kwentengiso kwaye emva kwentengiso yeI-Corn Kernel kunye ne-canit conn, Eneminyaka engaphezu kwe-9 yamava kunye neqela lobuchule, ngoku sifikile izisombululo zethu kumazwe amaninzi nakwimimandla kwihlabathi liphela. Samkela abathengi, imibutho yoShishino kunye nabahlobo abavela kuzo zonke iindawo zehlabathi ukuba banxibelelane nathi kwaye bafune intsebenziswano kwizibonelelo zodwa.

Igama lemveliso
Ukucaciswa: NW: I-NW: 425G DW 2000 I-24TIT / ibhokisi
Izithako: I-Carn Corn, ityiwa, amanzi
Ubomi beShelfi: iminyaka emi-3
Uphawu: "Kulungile" okanye i-oem

Inokuphuculwa

Isityalo esitsha somkhombe esimnandi siqala ukusuka kwi-Meyi-Novemba. Isivuno sixhomekeke kwimozulu.
I-Chinese Consn Conn (Igama le-botanical Igama
Inkangeleko: Igolide yegolide yegolide
Uhlobo oluqhelekileyo lwe-canned conn yombona, akukho sithandwa se-feaceriction / ivumba
Imeko yogcino: yomile kwaye ingena umoya, iqondo lobushushu

Iindlela zokutya ezahlukeneyo ngengqolowa emnandi:
I-1: iitapile
Kwisitya esimnandi, sikhuphe inyama yeetapile kwaye sixube i-cread kunye ne-cried boghurt, enqwenelekayo i-fuon yentwasahlobo. Umxube we-Spoon wabuyela kwijakethi kwaye ukhonze.

I-2: I-MORN Mash
Yongeza i-1 inokuphelisa i-kernels yengqolowa sisiqingatha seetapile. Umbona uxube kakuhle ngeetapile kwaye zongeza ukuthungwa okukhulu

I-3: isaladi yerayisi
Isidlo esikhanyayo, esimnandi, dibanisa irayisi emdaka ephekiweyo, i-kern yengqolowa, i-kern yengqolowa, i-chicpedles, i-chickpeas, i-papsicum etshisiweyo. Idrizzle ene-oyile yeoyile kunye nejusi yelamuni ngelo xesha ngepepile emnyama.

I-4: iipakethi, nceda
Kwisidlo esikhanyayo esikhawulezayo okanye i-snack idibanisa i-1 i-1 inokuthi ichaphazele i-kernel ye-tuna, i-cottage cheese kunye ne-chicles ekhethiweyo. Gcwalisa ipokotho ye-pita ngomxube.

I-5: I-Munkies yeBoat
Indlela elula yokongeza umgubo, ukuthungwa kunye nefayibha kuyo yonke inyama yenyama yenyama-ngaphandle kongeza i-1 enamafutha e-1 enokuphelisa i-kernels yombona ukuxuba

Iinkcukacha ezithe kratya malunga ne-oda:
Imo yokupakisha: ilebhile yephepha le-UV-I-UV
I-Brand: I-Brand Orter okanye i-OEM.
Ixesha lokukhokela: Emva kokufumana ikhontrakthi esayiniweyo kunye nediphozithi, kwiintsuku ezingama-20-25 zokuziswa.

Immimiselo yokuhlawula :
1: 30% T / TDIISIT ngaphambi kwemveliso + 70% t / t / t / t kwiseti epheleleyo yamaxwebhu apheleleyo amaxwebhu
I-2: 100% d / p esemva
I-3: 100% l / c ingenakukrelekrele

Ukuxhaswa yiqela eliphuhlileyo neliqela le-IT, sinokunika inkxaso yobugcisa kwinkonzo ephezulu yexabiso eliphantsi ye-crn ye-crn ye-crn ye-crn ye-crn ye-cern kerney, siya kwakha umtshato wakho ngokufanelekileyo kunye nawe.
Ixabiso eliphantsiI-Corn Kernel kunye ne-canit conn, Eneminyaka engaphezu kwe-9 yamava kunye neqela lobuchule, ngoku sifikile izisombululo zethu kumazwe amaninzi nakwimimandla kwihlabathi liphela. Samkela abathengi, imibutho yoShishino kunye nabahlobo abavela kuzo zonke iindawo zehlabathi ukuba banxibelelane nathi kwaye bafune intsebenziswano kwizibonelelo zodwa.

I-Zhangzhou igqwesile, ineminyaka engaphezu kwe-10 kwishishini lokuthumela kwelinye ilizwe, idibanisa yonke imiba yezixhobo kwaye isekwe kumava angaphezu kwama-30 kwimveliso yokutya, kodwa ikwanxulumene nokutya - iphakheji yokutya.

Kwinkampani entle, sijonge ukugqwesa kuyo yonke into esiyenzayo. Ngentanda-bulumko yethu inyanisekile, ukuthembana, i-Mutti-ingenelo, ukuphumelela, sakhiwe ubudlelwane bomeleleyo nobungapheliyo nabaxumi bethu.

Injongo yethu kukugqitha kulindelo lwethu lwabathengi. Kungenxa yoko le nto sizabalazela ukuqhubeka sinika abathengi ngeemveliso ezikumgangatho ophezulu, eyona ibalaseleyo kunye nenkonzo kunye nenkonzo nganye nganye yeemveliso.