Ixabiso eliphantsi leSauce Nameko kwiGlasi Jar 580ml

Zithathele uxanduva olupheleleyo lokwanelisa zonke iimfuno zabathengi bethu; fezekisa uphuhliso oluqhubekayo ngokuxhasa ukwanda kwabathengi bethu; jika ube liqabane lokugqibela elihlala lihleli labathengi kwaye wandise umdla wabathengi ngexabiso eliphantsi iSauce Nameko kwiGlasi Jar 580ml, Ngelixa sisebenzisa uphuculo loluntu kunye noqoqosho, ishishini lethu liya kubamba isiseko esithi "Gxila ekuthembekeni, umgangatho ophezulu kuqala", ngaphezu koko, sithembele ekwenzeni ixesha elide elimangalisayo nomthengi ngamnye.
Zithathele uxanduva olupheleleyo lokwanelisa zonke iimfuno zabathengi bethu; ukufezekisa uphuhliso oluqhubekayo ngokuxhasa ukwanda kwabathengi bethu; uguqukele kwiqabane lokugqibela elihlala lihleli lentsebenziswano yabathengi kwaye wandise umdla wabathengi kubo bonke.Imifuno ekheniweyo kunye nesosi iNameko kwiGlasi JarZonke ezi mveliso zenziwe kumzi-mveliso wethu oseTshayina. Ngoko ke singaqinisekisa umgangatho wethu ngokunyanisekileyo nangokufumanekayo. Kule minyaka mine asithengisi nje kuphela iimveliso zethu kodwa sithengisa nenkonzo yethu kubathengi kwihlabathi liphela.

Igama leMveliso: I-Nameko ekheniweyo
Inkcazo: NW: 425G DW200G, 24tins/ibhokisi
Izithako: Nameko, ityuwa, amanzi, i-citric acid
Ubomi beshelufu: Iminyaka emi-3
Uhlobo: "Luhle kakhulu" okanye i-OEM
Uthotho lweeCan

Isivuno esitsha sekhowa siqala ngo-Okthobha-Disemba kuMantla eTshayina ngelixa uDisemba-Matshi kuMazantsi eTshayina. Ngeli xesha, siza kwenza ngezinto ezintsha eziluhlaza; Ngaphandle kwesivuno esitsha, singenza ngeekhowa ezinetyuwa unyaka wonke.
Ikhowa emhlophe yaseTshayina (i-Agaricus Bisporus), iveliswa ngezinto ezivuthiweyo neziphilileyo. Ikhowa mayihlanjwe kakuhle, itshiswe, ibiliswe, icocwe, kwaye ihlulwe ngobukhulu obahlukeneyo okanye inqunyulwe ibe ziingceba kunye neziqu, eziya kupakishwa kwi-brine. Ukugcinwa kuya kwenziwa ngonyango lobushushu.
Uphawu oluqhelekileyo lwekhowa esemathinini, ayinancasa/ivumba elibi, iqinile ukuluma, ayinzima kakhulu, ayithambile, ikhowa esemathinini yimveliso eshushu kakhulu ecociweyo, ngoko ke ishelufu
ubomi bunokuba yiminyaka emi-3.
Imeko yokugcina: Indawo yokugcina eyomileyo nengena umoya, Ubushushu obuphakathi

Ungayipheka Njani?
Ngokuxhomekeke kwisitya sakho kunye nokukhetha kwakho, la makhowa anokutshintshwa kwiindlela zokupheka. Ungongeza amakhowa phantse nakwesiphi na isitya. Ukususela ekubeni sisithako esinye kuphela kwiresiphi yenyama yenkomo ephekiweyo ukuya kwisityu esinemifuno emihlanu esele ihamba nenyama, amakhowa anokwanda aze ongezwe kuyo. Amakhowa sisithako esimangalisayo, nokuba aqhotsiweyo ngebhotolo negalikhi okanye aphekwe iiyure ezininzi kwisityu setamatato esikhulu.
Ungenza isidlo ngokudityaniswa kwezinto ezahlukeneyo ezisemathinini kwaye ngumsebenzi olula nokhawulezayo wokupheka. Imifuno emininzi isemathinini kwaye kolu hlobo, amakhowa asemathinini yenye yezona zinto zibalulekileyo zemifuno osenokuba sele uyisebenzisa.

Iinkcukacha ezithe vetshe malunga ne-odolo:
Indlela yokupakisha: Ileyibhile yephepha egqunywe yi-UV okanye ithini eprintiweyo ngombala + ibhokisi emdaka / emhlophe, okanye iplastiki encitshisiweyo + itreyi
Uphawu: Uphawu oluhle kakhulu okanye i-OEM.
Ixesha lokukhokela: Emva kokusayina isivumelwano kunye nediphozithi, iintsuku ezingama-20-25 zokuhanjiswa.
Imigaqo yokuhlawula: 1: 30% T/Tdeposit ngaphambi kokuveliswa +70% T/T ibhalansi ngokuchasene neseti epheleleyo yamaxwebhu askeniweyo
2: 100% D/P iyabonakala
3: 100% L/C Ayinakurhoxiswa xa ibonwa

Zithathele uxanduva olupheleleyo lokwanelisa zonke iimfuno zabathengi bethu; fezekisa uphuhliso oluqhubekayo ngokuxhasa ukwanda kwabathengi bethu; jika ube liqabane lokugqibela elihlala lihleli labathengi kwaye wandise umdla wabathengi ngexabiso eliphantsi iSauce Nameko kwiGlasi Jar 580ml, Ngelixa sisebenzisa uphuculo loluntu kunye noqoqosho, ishishini lethu liya kubamba isiseko esithi "Gxila ekuthembekeni, umgangatho ophezulu kuqala", ngaphezu koko, sithembele ekwenzeni ixesha elide elimangalisayo nomthengi ngamnye.
Ixabiso eliphantsiImifuno ekheniweyo kunye nesosi iNameko kwiGlasi JarZonke ezi mveliso zenziwe kumzi-mveliso wethu oseTshayina. Ngoko ke singaqinisekisa umgangatho wethu ngokunyanisekileyo nangokufumanekayo. Kule minyaka mine asithengisi nje kuphela iimveliso zethu kodwa sithengisa nenkonzo yethu kubathengi kwihlabathi liphela.

I-Zhangzhou iBalaseleyo, ineminyaka engaphezu kwe-10 kwishishini lokungenisa nokuthumela ngaphandle, idibanisa zonke iinkalo zezixhobo kwaye isekelwe kumava angaphezu kweminyaka engama-30 kwimveliso yokutya, asiboneleli kuphela ngeemveliso zokutya ezisempilweni nezikhuselekileyo, kodwa neemveliso ezinxulumene nokutya - iphakheji yokutya.

KwiNkampani eBalaseleyo, sijonge ukugqwesa kuyo yonke into esiyenzayo. Ngefilosofi yethu yokunyaniseka, ukuthembana, inzuzo-yokunceda, ukuphumelela-konke, sakhe ubudlelwane obuqinileyo nobuhlala ixesha elide nabathengi bethu.

Injongo yethu kukudlula oko kulindelwe ngabathengi bethu. Yiyo loo nto sizama ukuqhubeka nokubonelela abathengi ngeemveliso ezikumgangatho ophezulu, ezona zibalaseleyo ngaphambi kwenkonzo kunye neenkonzo emva kwenkonzo nganye kwimveliso yethu.