Ixabiso eliphantsi le-IQF ye-IQF ephezulu ye-rozen mushrooms
Umbutho ugcina inkqubo yenkqubo "yolawulo lwezesayensi, umgangatho ophezulu kunye nokusebenza okuthe tye, sineminyaka engama-20 ingama-20 amava kweli shishini, kwaye ukuthengisa kwethu kuqeqeshwa kakuhle. Singakunika ezona ngcebiso zibalulekileyo zokufezekisa iimfuno zemveliso yakho. Naziphi na iingxaki, yiza kuthi!
Umbutho ugcina inkqubo yenkqubo "yolawulo lwezesayensi, umgangatho ophezulu kunye nempumelelo esebenzayo, ivenkile ephezuluI-China ikhawulezayo ekhawulezileyo ye-hina kunye ne-rohden mushroom. Samkela abathengi abadala nabatsha ukuba bathethathethathethana nathi. Siza kukukhonza ngokunyaniseka konke!
Igama lemveliso
Ukucaciswa: NW: NW: I-NW: 425G DW200G, I-24TIT / ibhokisi
Izithako: I-Abalone Mushroom, ityiwa, amanzi, i-cicric acid
Ubomi beShelfi: iminyaka emi-3
Uphawu: "Kulungile" okanye i-oem
Inokuphuculwa
Ukupakisha i-Tin | |||
V | Dw | Iitoti / i-ctn | I-CTNS / 20FCL |
I-184G | 114G | 24 | 3760 |
I-400G | I-200g | 24 | I-1880 |
I-425G | I-230g | 24 | I-1800 |
I-800g | I-400G | 12 | I-1800 |
I-2500G | I-1300g | 6 | I-1175 |
2840g | I-1800G | 6 | I-1080 |
Isityalo esitsha se-mushroom siqala ukusuka kwi-oct-De. kwi-themamantla e china ngelixa uDiser. - Mar. emazantsi e-china ngeli xesha, siya kwenza kwizinto ezitsha; Ngaphandle kwesityalo esitsha, sinokwenza kwi-brine mushroom unyaka wonke.
I-Chinese White mushroom (Agaricus Bisporus), ziveliswa zizixhobo ezivuthiweyo. I-SHAHROMRROROMRROROM IQHUTYELWEYO, ICLEPED, esibilisiweyo, sicocwa, kwaye ihlelwe ngobukhulu obahlukeneyo okanye ukusika iziqwenga kunye neziqu, eziya kupakishwa kwi-brine. Ukulondolozwa kuya kwenziwa ngonyango lobushushu ..
Uhlobo oluqhelekileyo lwe-mushroom, akukho ncasa enesidima / ivumba lokuluma, hayi nzima, hayi i-mushroom yimveliso ephezulu kakhulu, ke isherifu
Ubomi bunokuba yiminyaka emi-3.
Imeko yogcino: yomile kwaye ingena umoya, iqondo lobushushu
Ungayipheka njani?
Kuxhomekeka kwisitya sakho kunye nokukhetha kwakho, la makhowa anokutshintshana ngendlela yokupheka. Unokongeza amakhowa ukuze nasiphina isitya. Ukunga kuphela kwesinye isithako kwiresiphi ye-Beef ye-BOEF ye-BOEF kwi-Stew enentliziyo eneeminye imifuno emihlanu sele ihamba nenyama, amakhowa anokususa kwaye ongeze kuyo. Amakhowa sisithako esimnandi, nokuba sishukumisa nje ngebhotolo nje kunye negalikhi okanye i-segalic okanye i-semed kangangeeyure kwi-chunky tomato yesitya.
Unokwenza isidlo esivela kwindibaniselwano yempahla eyahlukeneyo yempahla kwaye ilula kwaye ikhawulezayo yokupheka. Imifuno emininzi ihlawulelwa kwaye kwale ntlobo, ii-mughtrooms ze-canned yenye yeendlela ezinzima zemifuno onokuthi usebenzise.
Iinkcukacha ezithe kratya malunga ne-oda:
Imo yokupakisha: ilebhile yephepha le-UV-I-UV
I-Brand: I-Brand Orter okanye i-OEM.
Ixesha lokukhokela: Emva kokufumana ikhontrakthi esayiniweyo kunye nediphozithi, kwiintsuku ezingama-20-25 zokuziswa.
Imigaqo yokuhlawula: 1: 30% T / TDIISIT ngaphambi kwemveliso + 70% T / T / T / T / T / T / T / T / I-T ngokuchasene neseti epheleleyo yamaxwebhu
I-2: 100% d / p esemva
I-3: 100% l / c ingenakukrelekrele
Umbutho ugcina inkqubo yenkqubo "yolawulo lwezesayensi, umgangatho ophezulu kunye nokusebenza okuthe tye, sineminyaka engama-20 ingama-20 amava kweli shishini, kwaye ukuthengisa kwethu kuqeqeshwa kakuhle. Singakunika ezona ngcebiso zibalulekileyo zokufezekisa iimfuno zemveliso yakho. Naziphi na iingxaki, yiza kuthi!
Ixabiso eliphantsiI-China ikhawulezayo ekhawulezileyo ye-hina kunye ne-rohden mushroom. Samkela abathengi abadala nabatsha ukuba bathethathethathethana nathi. Siza kukukhonza ngokunyaniseka konke!
I-Zhangzhou igqibelele, ineminyaka engaphezu kwe-10 kwishishini lokuthumela kwelinye ilizwe, idibanisa yonke imiba yezixhobo kwaye isekwe kumava angaphezu kwama-30 kwimveliso yokutya, kodwa ikwanxulumene nokutya - ukutya iphakheji.
Kwinkampani entle, sijonge ukugqwesa kuyo yonke into esiyenzayo. Ngentanda-bulumko yethu inyanisekile, ukuthembana, i-Mutti-ingenelo, ukuphumelela, sakhiwe ubudlelwane bomeleleyo nobungapheliyo nabaxumi bethu.
Injongo yethu kukugqitha kulindelo lwethu lwabathengi. Kungenxa yoko le nto sizabalazela ukuqhubeka sinika abathengi ngeemveliso ezikumgangatho ophezulu, eyona ibalaseleyo kunye nenkonzo kunye nenkonzo nganye nganye yeemveliso.