IiNoodle zeentlanzi

Inkcazo emfutshane:

IiFish Noodles zenziwe ngenyama yentlanzi esemgangathweni ococekileyo ebunjwe ngendlela yeenoodles. Zenzelwe ukunika ubume obuthambileyo ukuze zikunike umzuzu omnandi xa uziluma. IiFish Noodles zilungele ukuphakwa nesuphu okanye icurry kwaye ziya kukunika iproteni enesondlo ephezulu kuwe nakusapho lwakho.


IIMPAWU EZIPHAMBILI

Kutheni Ukhetha Thina

INKONZO

ONGAKHETHIYO

Iithegi zeMveliso

Uhlobo IiNoodle zeentlanzi
Isitayile Iqandisiwe
Inkqubo Yokuqandisa I-BQF
Uhlobo Lokucubungula ibhegi
Izithako inyama yentlanzi (inyama yentlanzi, iswekile, i-sodium diphosphate, i-sodium triphosphate), amanzi, isitatshi, iqanda elimhlophe, iswekile, ioyile yemifuno...
Isiqinisekiso I-FDA. HACCPISO.QS
I-Srorage -18℃
Beka ubomi kwishelufa Iinyanga ezili-12
Ukupakisha Ibhokisi enkulu. Ibhokisi okanye ngokwesicelo somthengi
Izibuko Xiamen
Iinkcukacha 160g*24bags/ctn--38.5*27.15cm
Inguqulelo yeNkampani (1)
Inguqulelo yeNkampani (2)
Inguqulelo yeNkampani (3)
Inguqulelo yeNkampani (4)
Inguqulelo yeNkampani (5)

  • Ngaphambili:
  • Okulandelayo:

  • I-Zhangzhou iBalaseleyo, ineminyaka engaphezu kwe-10 kwishishini lokungenisa nokuthumela ngaphandle, idibanisa zonke iinkalo zezixhobo kwaye isekelwe kumava angaphezu kweminyaka engama-30 kwimveliso yokutya, asiboneleli kuphela ngeemveliso zokutya ezisempilweni nezikhuselekileyo, kodwa neemveliso ezinxulumene nokutya - iphakheji yokutya.

    KwiNkampani eBalaseleyo, sijonge ukugqwesa kuyo yonke into esiyenzayo. Ngefilosofi yethu yokunyaniseka, ukuthembana, inzuzo-yokunceda, ukuphumelela-konke, sakhe ubudlelwane obuqinileyo nobuhlala ixesha elide nabathengi bethu.

    Injongo yethu kukudlula oko kulindelwe ngabathengi bethu. Yiyo loo nto sizama ukuqhubeka nokubonelela abathengi ngeemveliso ezikumgangatho ophezulu, ezona zibalaseleyo ngaphambi kwenkonzo kunye neenkonzo emva kwenkonzo nganye kwimveliso yethu.

    Iimveliso eziNxulumeneyo