Isampuli yasimahla ye-China Marinated New Crop Sushi Ginger1000g

Inkcazo emfutshane:

Igama leMveliso: I-Nameko efakwe emanzini
Inkcazo: NW: 530G DW 320G, ijari/ibhokisi yeglasi ezili-12


IIMPAWU EZIPHAMBILI

Kutheni Ukhetha Thina

INKONZO

ONGAKHETHIYO

Iithegi zeMveliso

"Ngokusekelwe kwimarike yasekhaya kunye nokwandisa ishishini laphesheya" sisicwangciso sethu senkqubela phambili sesampuli yasimahla yeShayina Marinated New Crop Sushi Ginger1000g, Wamkelekile nayiphi na imibuzo kunye neenkxalabo zakho malunga neemveliso kunye nezisombululo zethu, sijonge phambili ekusekeni umtshato weshishini wexesha elide nawe kufutshane nexesha elide. Qhagamshelana nathi namhlanje.
"Ngokusekelwe kwimarike yasekhaya kunye nokwandisa ishishini laphesheya" sisicwangciso sethu senkqubela phambiliI-Sushi yaseTshayina, Isilayi sejinjaWamkelekile ukutyelela inkampani yethu, ifektri kunye negumbi lethu lokubonisa apho kuboniswa khona iimpahla ezahlukeneyo eziya kuhlangabezana nolindelo lwakho. Okwangoku, kulula ukutyelela iwebhusayithi yethu, kwaye abasebenzi bethu bezentengiso baya kuzama konke okusemandleni abo ukukunika inkonzo engcono kakhulu. Qiniseka ukuba unxibelelana nathi ukuba ufuna ulwazi oluthe kratya. Injongo yethu kukunceda abathengi bafezekise iinjongo zabo. Senza imizamo emikhulu yokufezekisa le meko yokuphumelela kwabo bonke.

Igama leMveliso: I-Nameko efakwe emanzini
Inkcazo: NW: 530G DW 320G, ijari/ibhokisi yeglasi ezili-12
Izithako: i-nameko, ityuwa, amanzi, iswekile, i-acetic acid, itswele, igalikhi, ipepile emnyama, imbewu ye-muster
Ubomi beshelufu: Iminyaka emi-3
Uhlobo: "Luhle kakhulu" okanye i-OEM

UKUPAKISHA IJARI YEGLASI
Ingcaciso. NW I-DW Imbiza/iikteni IiCtns/20FCL
212mlx12 190g 100g 12 4500
314mlx12 280G 170G 12 3760
370mlx12 330G 190G 12 3000
580mlx12 530G 320G 12 2000
720mlx12 660G 360G 12 1800

Izikhongozeli ezivaliweyo ezenziwe ngeshiti yesinyithi, iglasi, iplastiki, ikhadibhodi okanye indibaniselwano yezinto ezichazwe apha ngasentla zisetyenziselwa ukugcina ukutya okuthengiswayo. Emva konyango olukhethekileyo, kunokuba yintsholongwane ethengiswayo kwaye kungagcinwa ixesha elide kubushushu begumbi ngaphandle kokonakala. Olu hlobo lokutya okupakishweyo lubizwa ngokuba kukutya okusemathinini.

Ingasetyenziselwa iziselo ezisemathinini, kuquka isoda esemathinini, ikofu, ijusi, iti yobisi ekhenkcezisiweyo, ibhiya, njl. Ingasetyenziselwa nokutya okusemathinini, kuquka nenyama yasemini. Isivululi seenkonkxa sisasetyenziswa kwindawo yokuvula iinkonkxa, okanye kusetyenziswa ubuchwepheshe bokulinganisa ienkonkxa zeenkonkxa. Kule mihla, uninzi lweendlela zokuvula iinkonkxa kulula ukuzivula.

IMG_4711

Ukutya okusemathinini luhlobo lokutya olunokugcinwa ixesha elide kubushushu begumbi ngokucubungula, ukuxuba, ukugalela, ukutywina, ukubulala iintsholongwane, ukupholisa okanye ukuzalisa ukutya okungeyongozi. Kukho iimpawu ezimbini ezibalulekileyo zokuveliswa kokutya okusemathinini: ukutywina kunye nokubulala iintsholongwane.

Kukho amarhe kwimarike okuba ukutya okusemathinini kupakishwa kwi-vacuum okanye kongezwe nezigcini ukuze kugcinwe ixesha elide. Enyanisweni, ukutya okusemathinini kuqala kupakishwa kwi-vacuum evaliweyo kunokuba kupakishwe kwi-vacuum, emva koko emva kwenkqubo yokubulala iintsholongwane engqongqo, ukubulala iintsholongwane kurhwebo kunokufezekiswa. Enyanisweni, akunakwenzeka ukusebenzisa itekhnoloji ye-vacuum ukuthintela ukuzala kweebhaktheriya. Enyanisweni, izigcini azifuneki.

"Ngokusekelwe kwimarike yasekhaya kunye nokwandisa ishishini laphesheya" sisicwangciso sethu senkqubela phambili sesampuli yasimahla yeShayina Marinated New Crop Sushi Ginger1000g, Wamkelekile nayiphi na imibuzo kunye neenkxalabo zakho malunga neemveliso kunye nezisombululo zethu, sijonge phambili ekusekeni umtshato weshishini wexesha elide nawe kufutshane nexesha elide. Qhagamshelana nathi namhlanje.
Isampuli yasimahla yeI-Sushi yaseTshayina, Isilayi sejinjaWamkelekile ukutyelela inkampani yethu, ifektri kunye negumbi lethu lokubonisa apho kuboniswa khona iimpahla ezahlukeneyo eziya kuhlangabezana nolindelo lwakho. Okwangoku, kulula ukutyelela iwebhusayithi yethu, kwaye abasebenzi bethu bezentengiso baya kuzama konke okusemandleni abo ukukunika inkonzo engcono kakhulu. Qiniseka ukuba unxibelelana nathi ukuba ufuna ulwazi oluthe kratya. Injongo yethu kukunceda abathengi bafezekise iinjongo zabo. Senza imizamo emikhulu yokufezekisa le meko yokuphumelela kwabo bonke.


  • Ngaphambili:
  • Okulandelayo:

  • I-Zhangzhou iBalaseleyo, ineminyaka engaphezu kwe-10 kwishishini lokungenisa nokuthumela ngaphandle, idibanisa zonke iinkalo zezixhobo kwaye isekelwe kumava angaphezu kweminyaka engama-30 kwimveliso yokutya, asiboneleli kuphela ngeemveliso zokutya ezisempilweni nezikhuselekileyo, kodwa neemveliso ezinxulumene nokutya - iphakheji yokutya.

    KwiNkampani eBalaseleyo, sijonge ukugqwesa kuyo yonke into esiyenzayo. Ngefilosofi yethu yokunyaniseka, ukuthembana, inzuzo-yokunceda, ukuphumelela-konke, sakhe ubudlelwane obuqinileyo nobuhlala ixesha elide nabathengi bethu.

    Injongo yethu kukudlula oko kulindelwe ngabathengi bethu. Yiyo loo nto sizama ukuqhubeka nokubonelela abathengi ngeemveliso ezikumgangatho ophezulu, ezona zibalaseleyo ngaphambi kwenkonzo kunye neenkonzo emva kwenkonzo nganye kwimveliso yethu.

    Iimveliso eziNxulumeneyo