Umgangatho oPhezulu wokuSebenza okuPhezulu Ukutya okunkonkxiweyo okunkonkxiweyo okugcwele iMushroom kwiTin okanye kwiJar yeglasi

Malunga noluhlu lwamaxabiso andlongondlongo, siyakholelwa ukuba uyakube ukhangela kude nakude kuyo nayiphi na into enokusoyisa. Singatsho ngokulula siqinisekile ukuba kolu mgangatho uphezulu kuluhlu lwamaxabiso singabona basezantsi ngokuPhakamisayo Ukutya okusenkonkxeni okuPhakamileyo kweMushroom enkonkxiweyo eTin okanye kwiJar yeglasi, Samkela ngokunyanisekileyo abalingane ukuba bathethathethane ngeshishini kwaye baqalise intsebenziswano. Sinethemba lokuncamathisela izandla nabahlobo abasenyongweni kumashishini ahlukeneyo ukuvelisa ixesha elide eliqaqambileyo.
Malunga noluhlu lwamaxabiso andlongondlongo, siyakholelwa ukuba uyakube ukhangela kude nakude kuyo nayiphi na into enokusoyisa. Singatsho ngokulula siqiniseke ngokupheleleyo ukuba kumgangatho ophezulu ngolo hlobo kuluhlu lwamaxabiso singabona basezantsiI-Mushroom yaseChina kunye neChampignons ezinkonkxiweyo, Ukufumana ulwazi oluthe kratya malunga nathi kunye nokubona zonke iimpahla zethu, nceda undwendwele iwebhusayithi yethu. Ukuze ufumane inkcazelo engakumbi nceda uzive ukhululekile ukusivumela ukuba sazi. Enkosi kakhulu kwaye ndinqwenela ukuba ishishini lakho lihlale lihle!

Igama leMveliso:I-Mushroom enkonkxiweyo yonke
Inkcazo:NW:425G DW 200G,24tins/ibhokisi
Izithako: i-mushroom, ityuwa, amanzi, i-citric acid
Ubomi beshelufu: iminyaka emi-3
I-brand: "Egqwesileyo" okanye i-OEM
Ngaba Series

Isityalo esitsha sekhowa siqala ngo-Oct-Dec. kuMntla weTshayina ngelixa uDec.-Mar. Emazantsi eTshayina Ngeli xesha , siya kwenza ngezinto ezintsha ezikrwada ; Ngaphandle kwesityalo esitsha, sinokwenza kwi-brine mushroom unyaka wonke.
Ikhowa elimhlophe laseTshayina (Agaricus Bisporus), ziveliswa ngemathiriyeli ekrwada evuthiweyo nenesandi. I-mushroom iya kuhlanjwa ngokufanelekileyo, ihlanjwe, ibiliswe, icocwe, kwaye ihlelwe ngobukhulu obahlukeneyo okanye inqunyulwe ibe ngamaqhekeza kunye neziqu, eziya kupakishwa kwi-brine. Ukugcinwa kuya kwenziwa ngonyango lobushushu..
Uphawu oluqhelekileyo lwekhowa enkonkxiweyo, akukho ncasa / ivumba elithotyiweyo, iqinile ukuba ilume, ayiqinanga kakhulu, ayiqinanga, i-mushy, ikhowa enkonkxiweyo yimveliso enobushushu obuphezulu, ngoko ke ishelufu
ubomi bunokuba yiminyaka emi-3 .
Imeko yokugcina : Ukugcinwa okomileyo kunye nomoya, ubushushu be-Ambient

Uyipheka Njani ?
Ngokuxhomekeke kwisitya sakho kunye nokukhetha kwakho, la makhowa anokutshintshwa kwiindlela zokupheka. Ungongeza amakhowa kuyo nayiphi na isitya. Ukusuka ekubeni sesinye isithako kwiresiphi eqhotsiweyo yenkomo ukuya kwisityu esinentliziyo esineminye imifuno emihlanu esele ihamba nenyama, amakhowa anokongezwa kuphela kwaye wongeze kuwo. Amakhowa sisithako esimnandi, nokuba sixutywe nje ngebhotolo kunye negalikhi okanye similwe iiyure kwi-chunky tomato stew.
Unokwenza isidlo ngokudibanisa izinto ezahlukeneyo ezinkonkxiweyo kwaye ngumsebenzi olula nokhawulezayo wokupheka. Imifuno emininzi ifakwe enkonkxiweyo kwaye yolu luhlu, amakhowa asemathinini yenye yemifuno enzima kakhulu esebenzayo mhlawumbi sele usebenzisa.

Iinkcukacha ezithe vetshe malunga neodolo :
Indlela yokuPakisha: Ileyibhile yephepha eligqunywe yi-UV okanye umbala oprintwe ngetoti+ omdaka/ibhokisi emhlophe, okanye iplastic shrink + tray
Uphawu: Okugqwesileyo” uphawu okanye i-OEM.
Ixesha elikhokelayo: Emva kokufumana isivumelwano esisayiniweyo kunye nediphozithi, iintsuku ezingama-20-25 zokuhanjiswa.
Imigaqo yentlawulo : 1: 30% T/Tdeposit phambi kwemveliso + 70% T/T ibhalansi ngokuchasene neseti epheleleyo yamaxwebhu askeniwe
2: 100% D / P ekuboneni
3: 100% L/C Ayinakuguqulwa kwindawo yokubonaNjengoko kuluhlu lwamaxabiso anobundlongondlongo, siyakholelwa ukuba uya kukhangela kude nakude kuyo nayiphi na into enokusibetha. Singatsho ngokulula siqinisekile ukuba kolu mgangatho uphezulu kuluhlu lwamaxabiso singabona basezantsi ngokuPhakamisayo Ukutya okusenkonkxeni okuPhakamileyo kweMushroom enkonkxiweyo eTin okanye kwiJar yeglasi, Samkela ngokunyanisekileyo abalingane ukuba bathethathethane ngeshishini kwaye baqalise intsebenziswano. Sinethemba lokuncamathisela izandla nabahlobo abasenyongweni kumashishini ahlukeneyo ukuvelisa ixesha elide eliqaqambileyo.
Ukwenza okuphezuluI-Mushroom yaseChina kunye neChampignons ezinkonkxiweyo, Ukufumana ulwazi oluthe kratya malunga nathi kunye nokubona zonke iimpahla zethu, nceda undwendwele iwebhusayithi yethu. Ukuze ufumane inkcazelo engakumbi nceda uzive ukhululekile ukusivumela ukuba sazi. Enkosi kakhulu kwaye ndinqwenela ukuba ishishini lakho lihlale lihle!

I-Zhangzhou Igqwesileyo, ineminyaka engaphezu kwe-10 yokungenisa kunye neshishini lokuthumela ngaphandle, idibanisa yonke imiba yezibonelelo kwaye isekelwe kumava angaphezulu kweminyaka engama-30 kwimveliso yokutya, asiboneleli kuphela ngeemveliso zokutya ezinempilo nezikhuselekileyo, kodwa neemveliso ezinxulumene nokutya - iphakheji yokutya.

KwiNkampani eGqwesileyo, Sijonge ukugqwesa kuyo yonke into esiyenzayo. Ngefilosofi yethu ethembekileyo, intembeko, i-muti-benefit, win-win, Sakhelwe ubudlelwane obuluqilima nobuhlala buhlala nabathengi bethu.

Injongo yethu kukwenza oko kulindelwe ngabathengi bethu. Yiyo loo nto sizama ukuqhubeka nokubonelela abathengi ngeemveliso ezikumgangatho ophezulu, eyona nto iphambili phambi kwenkonzo nasemva kwenkonzo kwimveliso yethu nganye.