Iimveliso Ezintsha Ezishushu zaseTshayina ezingama-425g Iinkozo Zombona Omnandi Ezisezitotini Ukutya Okukhawulezileyo Kwesaladi I-Pizza Izithako Ezibhakiweyo

Kwiminyaka embalwa edlulileyo, umbutho wethu ufumene kwaye wafunda ubuchwepheshe obuphezulu ngokulinganayo ekhaya nakwamanye amazwe. Okwangoku, abasebenzi bethu beshishini, iqela leengcali ezizinikele ekukhuleni kweemveliso ezintsha ezishushu zaseTshayina ezingama-425g, ukutya okukhawulezileyo kwesaladi, ipitsa, izithako ezibhakiweyo, besisoloko sikhangela phambili ekwakheni umtshato weshishini ophumelelayo nabathengi abatsha abakwixesha elizayo!
Kwiminyaka embalwa edlulileyo, umbutho wethu uye wamkela kwaye wafunda ubuchwepheshe obuphezulu ngokulinganayo ekhaya nakwamanye amazwe. Okwangoku, ishishini lethu liqesha iqela leengcali ezizinikele ekukhuleniUmbona Omnandi Osezitotini Nombona Omnandi, Silandela umsebenzi kunye nomnqweno wesizukulwana sethu esidala, kwaye besinomdla wokuvula ithuba elitsha kweli candelo, Sigxininisa kwi "Ingqibelelo, Umsebenzi, Intsebenziswano ephumeleleyo", kuba ngoku sinenkxaso enamandla, amaqabane amahle kakhulu anemizila yokuvelisa ephucukileyo, amandla amaninzi obuchwephesha, inkqubo yokuhlola esemgangathweni kunye namandla okuvelisa alungileyo.

Igama leMveliso: Iinxalenye zePeach ezikhenkcezisiweyo kwisiraphu ekhanyayo
Inkcazo: NW: 425G DW 230G, 24tins/ibhokisi
Izithako: i-lychee, iswekile, amanzi
Ubomi beshelufu: Iminyaka emi-3
Uhlobo: "Luhle kakhulu" okanye i-OEM
Uthotho lweeCan

Isivuno esitsha seepetshi siqala ukusuka ngoJuni ukuya ku-Agasti.
Iipesika zaseTshayina ziveliswa ngezinto eziluhlaza ezisandula ukuvunwa, ezivuthiweyo neziphilileyo zesityalo sasekhaya. Iipesika mazixotyulwe kakuhle, zihlanjwe, zibiliswe, zinqunyulwe zize zipakishwe ebhotileni. Ukugcinwa kwazo kuya kwenziwa ngonyango lobushushu.
Inkangeleko: iihafu ezimthubi zegolide, idayisi, isilayi
Uphawu oluqhelekileyo lwepesika ekhenkcezisiweyo, akukho ncasa/ivumba elithomalalisayo
Imeko yokugcina: Indawo yokugcina eyomileyo nengena umoya, Ubushushu obuphakathi

Iindlela ezimnandi nezilula zokunandipha ipesika ekheniweyo
1. I-Peach Smoothie
Hamba, kale. Le smoothie enomhlwa nemnandi iya kukukhumbuza ukuba ihlobo liyeza. Hlanganisa i-can ye-15-ounce yeepesika, iqhekeza elincinci lee-ice cubes, i-yogurt encinci ye-vanilla engenamafutha, kunye ne-¼ yekomityi yejusi yeorenji kwi-blender. Yijike ide ibe bushelelezi. Ungaphinda ufake iiblueberries okanye iibhanana njengotshintsho olumnandi.
2. Isosi yeBarbecue engcono
Faka ibhotile yeepesika ezicociweyo kwi-blender ide ibe bushelelezi. Yongeza kwiresiphi yakho oyithandayo yesosi ye-barbecue, kunye neSriracha encinci. Oku kuhle kakhulu phezu kwembambo.
I-ayisikhrim yepetshi ezi-3
Ipayinti e-1 yekhrimu yokutshaya enzima
Itini eli-1 le-14-oz yobisi olufakwe iswekile, olufakwe iswekile (ubisi "olungatshiyo")
Ithini e-1 yeepesika, zihluzwe kakuhle, zinqunqiwe
4. I-Peach Cobbler elula kakhulu
Ngaba ufuna idizethi ehambelana kakuhle nezinto osele unazo efrijini nakwi-pantry yakho? Zama le ntsimbi yokuthunga iipetshi elula. Ukusetyenziswa kweBisquick kuyenza ikhawuleze kakhulu.

Iinkcukacha ezithe vetshe malunga ne-odolo:
Indlela yokupakisha: Ileyibhile yephepha egqunywe yi-UV okanye ithini eprintiweyo ngombala + ibhokisi emdaka / emhlophe, okanye iplastiki encitshisiweyo + itreyi
Uphawu: Uphawu oluhle kakhulu okanye i-OEM.
Ixesha lokukhokela: Emva kokusayina isivumelwano kunye nediphozithi, iintsuku ezingama-20-25 zokuhanjiswa.
Immimiselo yokuhlawula :
1: 30% T/Tdeposit ngaphambi kokuveliswa +70% T/T ibhalansi xa ithelekiswa neseti epheleleyo yamaxwebhu askeniweyo
2: 100% D/P iyabonakala
3: 100% L/C Ayinakurhoxiswa xa ibonwa

Kwiminyaka embalwa edlulileyo, umbutho wethu ufumene kwaye wafunda ubuchwepheshe obuphezulu ngokulinganayo ekhaya nakwamanye amazwe. Okwangoku, abasebenzi bethu beshishini, iqela leengcali ezizinikele ekukhuleni kweemveliso ezintsha ezishushu zaseTshayina ezingama-425g, ukutya okukhawulezileyo kwesaladi, ipitsa, izithako ezibhakiweyo, besisoloko sikhangela phambili ekwakheni umtshato weshishini ophumelelayo nabathengi abatsha abakwixesha elizayo!
Iimveliso Ezintsha EzishushuUmbona Omnandi Osezitotini Nombona Omnandi, Silandela umsebenzi kunye nomnqweno wesizukulwana sethu esidala, kwaye besinomdla wokuvula ithuba elitsha kweli candelo, Sigxininisa kwi "Ingqibelelo, Umsebenzi, Intsebenziswano ephumeleleyo", kuba ngoku sinenkxaso enamandla, amaqabane amahle kakhulu anemizila yokuvelisa ephucukileyo, amandla amaninzi obuchwephesha, inkqubo yokuhlola esemgangathweni kunye namandla okuvelisa alungileyo.

I-Zhangzhou iBalaseleyo, ineminyaka engaphezu kwe-10 kwishishini lokungenisa nokuthumela ngaphandle, idibanisa zonke iinkalo zezixhobo kwaye isekelwe kumava angaphezu kweminyaka engama-30 kwimveliso yokutya, asiboneleli kuphela ngeemveliso zokutya ezisempilweni nezikhuselekileyo, kodwa neemveliso ezinxulumene nokutya - iphakheji yokutya.

KwiNkampani eBalaseleyo, sijonge ukugqwesa kuyo yonke into esiyenzayo. Ngefilosofi yethu yokunyaniseka, ukuthembana, inzuzo-yokunceda, ukuphumelela-konke, sakhe ubudlelwane obuqinileyo nobuhlala ixesha elide nabathengi bethu.

Injongo yethu kukudlula oko kulindelwe ngabathengi bethu. Yiyo loo nto sizama ukuqhubeka nokubonelela abathengi ngeemveliso ezikumgangatho ophezulu, ezona zibalaseleyo ngaphambi kwenkonzo kunye neenkonzo emva kwenkonzo nganye kwimveliso yethu.