Uguquko Oluqandisiweyo: Indlela Imifuno Eqandisiweyo Eyiguqula Ngayo Iinkqubo Zokutya Zehlabathi

Kwixesha apho ukulula kudibana nesondlo, icandelo lokutya eliqandisiweyo liye lavela njengelinye lamacandelo atshintshayo kushishino lokutya lwehlabathi. Nangona iipizza eziqandisiweyo kunye nokutya okulungisiweyo kuhlala kutsala ingqalelo, yimifuno eqandisiweyo eye yaguqula ngokuzolileyo indlela ihlabathi elisebenzisa ngayo izondlo zalo zemihla ngemihla. Olu tshintsho aluzange lwenzeke ngobusuku obunye; luvuthondaba lwenkulungwane yotshintsho, oluphendula kwiimfuno zabathengi ezitshintshayo kunye nophuhliso lwetekhnoloji.

Imbali emfutshane: Ukusuka ekuvuneni umkhenkce ukuya ekuqandeni ngokukhazimlayo

Ingcamango yokugcina ukutya ngexesha lokukhenkceza iqala kwiinkulungwane ezininzi, apho iimpucuko zamandulo zazisebenzisa umkhenkce nekhephu ukwandisa ubomi bezinto ezibolayo. Nangona kunjalo, ishishini lokutya elikhenkcezisiweyo lanamhlanje laqala ekuqaleni kwenkulungwane yama-20 ngomsebenzi wokuqala kaClarence Birdseye. Ngelixa esebenza eLabrador, uBirdseye waphawula ukuba iintlanzi ezikhenkcezisiweyo ngokukhawuleza kumaqondo obushushu aseArctic zigcina ubume kunye nencasa engcono xa kuthelekiswa nokukhenkceza kancinci. Oku kwakhokelela ekuveliseni kwakhe indlela "yokukhenkceza ngokukhawuleza" ngeminyaka yoo-1920, inkqubela phambili eyakha isiseko seshishini lanamhlanje.

Ixesha lasemva kweMfazwe Yehlabathi yesiBini labona imifuno eqandisiweyo ingena kwimveliso enkulu, ihambelana nokwanda kweefriji zasekhaya kunye neevenkile ezinkulu. Ekuqaleni yayijongwa njengento elula, imifuno eqandisiweyo yayisoloko ijongwa njengengaphantsi kunemveliso entsha. Olu luvo lwaqala ukutshintsha ekupheleni kwenkulungwane yama-20, njengoko uphando lubonise ukuba imifuno eqandisiweyo xa ivuthiwe kakhulu yayihlala igcina iivithamini kunye neeminerali ezininzi kunezo "zintsha" ezazihlala ixesha elide lokuthutha nokugcina. Namhlanje, icandelo lemifuno eqandisiweyo limele uthotho lokubonelela oluntsonkothileyo lwehlabathi, oludibanisa isayensi yezolimo, ubuchwepheshe bokuqandisisa obuphambili, kunye nothutho oluzinzileyo.

Kutheni imifuno eqandisiweyo iphumelela kubathengi banamhlanje?

Iingenelo zemifuno eqandisiweyo zidlulela ngaphaya kokulula. Ngokwesondlo, ivunwa xa sele ivuthiwe kwaye iqandiswe ngokukhawuleza kwiiyure ezimbalwa, igcina iivithamini ezibalulekileyo (ezifana neVithamin C kunye ne-folate) kunye nee-antioxidants eziwohloka ngokukhawuleza kwimveliso entsha. Uphando oluvela kwiYunivesithi yaseCalifornia, eDavis, luqinisekisile ukuba ibroccoli eqandisiweyo, iimbotyi eziluhlaza, kunye neeblueberries zinokuqulatha amanqanaba esondlo alinganayo okanye aphezulu xa kuthelekiswa ne-equivalents ezisandula kugcinwa.

Ngokwembono yozinzo, imifuno eqandisiweyo iyayinciphisa kakhulu inkunkuma yokutya. IZizwe eziManyeneyo ziqikelela ukuba isinye kwisithathu sayo yonke imveliso entsha iyabola ngaphambi kokuba ityiwe, ngelixa iimveliso eziqandisiweyo zinobomi bexesha leenyanga ezili-12-24 ngaphandle kwezigcini zokwenziwa. Ngaphezu koko, zivumela abathengi ukuba basebenzise kuphela oko bakudingayo, nto leyo enciphisa inkunkuma yasekhaya.

Ngokwezoqoqosho, imifuno eqandisiweyo ibonelela ngokufikelela kwimveliso yexesha lonyaka unyaka wonke ngamaxabiso azinzileyo, ikhusela abathengi ekunyukeni kwamaxabiso angengomaxesha onyaka kunye nokunqongophala kwezinto ezifunekayo. Ubhubhane we-COVID-19 ubonakalise olu kuqina, njengoko intengiso yemifuno eqandisiweyo inyuke ngama-40% kwihlabathi liphela ngexesha lokuvalwa kwezindlu, nto leyo ebonisa indima yayo kukhuseleko lokutya.

Ubuchule bobuchwephesha obuqhuba umgangatho

Iitekhnoloji zokuqandisa zanamhlanje ezifana ne-Individual Quick Freezing (IQF) ziqinisekisa ukuba iqhekeza ngalinye lemifuno liyaqandisa ngokwahlukeneyo, zigcina ubume balo kwaye zithintela ukuqunjelwa. Iindlela eziphambili zokugaya zivala ii-enzymes ezibangela ukonakala ngaphandle kokupheka kakhulu, ngelixa izisombululo zokupakisha eziphambili zigcina ukuthembeka ekutshisweni yifriji.

I-Sikun Import and Export (Zhangzhou) Co., Ltd.: Iqabane lakho elithembekileyo kwi-Frozen Excellence

Ngaphambili kolu tshintsho oluqandisiweyo kukho iSikun Import and Export (Zhangzhou) Co., Ltd., inkampani enamava angaphezu kwamashumi amabini eminyaka ekuhambiseni imifuno eqandisiweyo ekumgangatho ophezulu kwiimarike zehlabathi. Sisekwe kwindawo yezolimo yaseTshayina kwiPhondo laseFujian, sidibanisa ilifa lezolimo lengingqi kunye nezixhobo zokucubungula ezikumgangatho ophezulu ukuze sinikezele ngeemveliso ezibonisa umgangatho, ukhuseleko, kunye nencasa.

Uluhlu lweemveliso zethu luquka i-IQF broccoli, umbona omnandi, i-edamame, iipepile zentsimbi, kunye nemifuno exutyiweyo - zonke zisuka kwiifama ezisebenzisanayo eziqhuba ulimo olunenkathalo. Imifuno nganye ivunwa kwizinga layo lesondlo, icutshungulwe kwiindawo eziqinisekisiweyo ze-HACCP kunye ne-BRCGS, kwaye iqandiswe kusetyenziswa ubuchwepheshe be-nitrogen engamanzi ukugcina umbala, ubume, kunye nencasa. Sibeka phambili ukuzinza ngokuphucula ukusetyenziswa kwamanzi, ukunciphisa ukusetyenziswa kwamandla ngexesha lokuqandisa, kunye nokusebenzisa ukupakisha okuphinde kusetyenziswe.

Kumashishini afuna izisombululo zemifuno eqandisiweyo ezinokuthenjwa, iSikun ibonelela ngezinto ezingaphezulu nje kweemveliso. Sinikezela ngeenkonzo zokusika nokuxuba ezenzelwe wena, iindlela zeleyibhile zabucala, kunye nenkxaso yothutho eguquguqukayo ukuhlangabezana neemfuno ezahlukeneyo zemarike. Nokuba ungumtya wevenkile yokutyela, umthengisi, okanye umenzi wokutya, ukuzibophelela kwethu kuhlala kufana: ukuhambisa imifuno eqandisiweyo ekhuthaza ubuchule bokupheka kunye nokondla uluntu kwihlabathi liphela.

Njengoko imfuno yokutya okunesondlo, okulula, nokuzinzileyo iqhubeka ikhula, iSikun Import and Export ikulungele ukusebenzisana namashishini acinga phambili ekwakheni ikamva lokutya okunempilo nokuzinzileyo - imifuno eqandisiweyo ngexesha.


Ixesha lokuthumela: Feb-09-2026