I-ODM Factory 155g I-Sardine Ekhenkcezisiweyo kwiTomato Sauce Evela eTshayina

Inkcazo emfutshane:

Igama leMveliso: I-mackerel ekheniweyo kwisosi yetamatato
Inkcazo: NW: 425G DW 240G, 24tins/ibhokisi


IIMPAWU EZIPHAMBILI

Kutheni Ukhetha Thina

INKONZO

ONGAKHETHIYO

Iithegi zeMveliso

Ukwaneliseka kwabathengi yeyona nto sigxile kuyo. Sigcina umgangatho oqhubekayo wobungcali, umgangatho, ukuthembeka kunye nokulungiswa kwe-ODM Factory 155g Canned Sardine kwiTomato Sauce Evela eTshayina, Sinyanisekile kwaye sivulelekile. Sijonge phambili kutyelelo lwakho lokwakha ubudlelwane obuthembekileyo nobexesha elide.
Eyona nto sigxile kuyo kukwaneliseka kwabathengi. Sigcina umgangatho oqhubekayo wobungcali, umgangatho, ukuthembeka kunye nokulungiswa kwempahla.I-Sardine kunye neSardine ezifakwe eChinaQiniseka ukuba uzive ukhululekile ngokwenene ukusithumelela iimfuno zakho kwaye siza kukuphendula ngokukhawuleza. Ngoku sineqela lobunjineli abanezakhono eliza kukunceda kuzo zonke iimfuno zakho ezineenkcukacha. Iisampuli zasimahla zingathunyelwa ukuze zihambelane neemfuno zakho ukuze uqonde ulwazi oluthe kratya. Ukuze uhlangabezane neemfuno zakho, qiniseka ukuba uzive ukhululekile ukunxibelelana nathi. Ungasithumelela ii-imeyile kwaye unxibelelane nathi ngokuthe ngqo. Ngaphezu koko, siyakwamkela ukutyelelwa kwifektri yethu evela kwihlabathi liphela ukuze siqonde ngcono umbutho wethu. Kurhwebo lwethu nabathengisi bamazwe amaninzi, sihlala silandela umgaqo wokulingana kunye nenzuzo efanayo. Lithemba lethu ngokwenene ukuthengisa, ngemizamo edibeneyo, urhwebo ngalunye kunye nobuhlobo ukuze sizuze sonke. Silangazelela ukufumana imibuzo yakho.

Igama leMveliso: I-mackerel ekheniweyo kwisosi yetamatato
Inkcazo: NW: 425G DW 240G, 24tins/ibhokisi
Izithako: i-mackerel, isosi yetumato, ityuwa, amanzi
Ubomi beshelufu: Iminyaka emi-3
Uhlobo: "Luhle kakhulu" okanye i-OEM

Uthotho lweeCan

UKUPAKISHA I-TIN
NW I-DW Iitini/i-ctn IiCtns/20FCL
125G 90G 50 3200
155G 90G 50 2000
170G 120G 48 1860
200G 130G 48 2000
1000G 650G 12 1440
1880G 1250G 6 1600

Izikhongozeli ezivaliweyo ezenziwe ngesinyithi, iglasi, iplastiki, ikhadibhodi okanye indibaniselwano yezinto ezichazwe apha ngasentla zisetyenziselwa ukugcina ukutya okuthengiswayo. Emva konyango olukhethekileyo, kunokuba yintsholongwane ethengiswayo kwaye kungagcinwa ixesha elide kubushushu begumbi ngaphandle kokonakala. Olu hlobo lokutya okupakishweyo lubizwa ngokuba kukutya okusemathinini.

Ingasetyenziselwa iziselo ezisemathinini, kuquka isoda esemathinini, ikofu, ijusi, iti yobisi ekhenkcezisiweyo, ibhiya, njl. Ingasetyenziselwa nokutya okusemathinini, kuquka nenyama yasemini. Isivululi seenkonkxa sisasetyenziswa kwindawo yokuvula iinkonkxa, okanye kusetyenziswa ubuchwepheshe bokulinganisa ienkonkxa zeenkonkxa. Kule mihla, uninzi lweendlela zokuvula iinkonkxa kulula ukuzivula.

Ukutya okusemathinini luhlobo lokutya olunokugcinwa ixesha elide kubushushu begumbi ngokucubungula, ukuxuba, ukugalela, ukutywina, ukubulala iintsholongwane, ukupholisa okanye ukuzalisa ukutya okungeyongozi. Kukho iimpawu ezimbini ezibalulekileyo zokuveliswa kokutya okusemathinini: ukutywina kunye nokubulala iintsholongwane.

Kukho amarhe kwimarike okuba ukutya okusemathinini kupakishwa kwi-vacuum okanye kongezwe nezigcini ukuze kugcinwe ixesha elide. Enyanisweni, ukutya okusemathinini kuqala kupakishwa kwi-vacuum evaliweyo kunokuba kupakishwe kwi-vacuum, emva koko emva kwenkqubo yokubulala iintsholongwane engqongqo, ukubulala iintsholongwane kurhwebo kunokufezekiswa. Enyanisweni, akunakwenzeka ukusebenzisa itekhnoloji ye-vacuum ukuthintela ukuzala kweebhaktheriya. Enyanisweni, izigcini azifuneki.

Ukwaneliseka kwabathengi yeyona nto sigxile kuyo. Sigcina umgangatho oqhubekayo wobungcali, umgangatho, ukuthembeka kunye nokulungiswa kwe-ODM Factory 155g Canned Sardine kwiTomato Sauce Evela eTshayina, Sinyanisekile kwaye sivulelekile. Sijonge phambili kutyelelo lwakho lokwakha ubudlelwane obuthembekileyo nobexesha elide.
Umzi-mveliso we-ODMI-Sardine kunye neSardine ezifakwe eChinaQiniseka ukuba uzive ukhululekile ngokwenene ukusithumelela iimfuno zakho kwaye siza kukuphendula ngokukhawuleza. Ngoku sineqela lobunjineli abanezakhono eliza kukunceda kuzo zonke iimfuno zakho ezineenkcukacha. Iisampuli zasimahla zingathunyelwa ukuze zihambelane neemfuno zakho ukuze uqonde ulwazi oluthe kratya. Ukuze uhlangabezane neemfuno zakho, qiniseka ukuba uzive ukhululekile ukunxibelelana nathi. Ungasithumelela ii-imeyile kwaye unxibelelane nathi ngokuthe ngqo. Ngaphezu koko, siyakwamkela ukutyelelwa kwifektri yethu evela kwihlabathi liphela ukuze siqonde ngcono umbutho wethu. Kurhwebo lwethu nabathengisi bamazwe amaninzi, sihlala silandela umgaqo wokulingana kunye nenzuzo efanayo. Lithemba lethu ngokwenene ukuthengisa, ngemizamo edibeneyo, urhwebo ngalunye kunye nobuhlobo ukuze sizuze sonke. Silangazelela ukufumana imibuzo yakho.


  • Ngaphambili:
  • Okulandelayo:

  • I-Zhangzhou iBalaseleyo, ineminyaka engaphezu kwe-10 kwishishini lokungenisa nokuthumela ngaphandle, idibanisa zonke iinkalo zezixhobo kwaye isekelwe kumava angaphezu kweminyaka engama-30 kwimveliso yokutya, asiboneleli kuphela ngeemveliso zokutya ezisempilweni nezikhuselekileyo, kodwa neemveliso ezinxulumene nokutya - iphakheji yokutya.

    KwiNkampani eBalaseleyo, sijonge ukugqwesa kuyo yonke into esiyenzayo. Ngefilosofi yethu yokunyaniseka, ukuthembana, inzuzo-yokunceda, ukuphumelela-konke, sakhe ubudlelwane obuqinileyo nobuhlala ixesha elide nabathengi bethu.

    Injongo yethu kukudlula oko kulindelwe ngabathengi bethu. Yiyo loo nto sizama ukuqhubeka nokubonelela abathengi ngeemveliso ezikumgangatho ophezulu, ezona zibalaseleyo ngaphambi kwenkonzo kunye neenkonzo emva kwenkonzo nganye kwimveliso yethu.

    Iimveliso eziNxulumeneyo