Ixabiso lehowuliselse eTshayina China I-Mushroom yeeNkonkxi zeNkonkqo eNkonkxiweyo eBonke kwiSize M

Inkcazelo emfutshane:

Igama leMveliso: Ikhowa yeKing Oyster enkonkxiweyo
Inkcazo:NW:425G DW 200G,24tins/ibhokisi


IIMPAWU EZIPHAMBILI

Kutheni Khetha Thina

INKONZO

NGOKUKHETHA

Iithegi zeMveliso

Iqumrhu lethu ukusukela oko yasekwayo, lihlala lisijonga isisombululo esibalaseleyo njengobomi bentlangano, sonyusa itekhnoloji yokudala rhoqo, sonyusa umgangatho wentengiso kwaye sisomeleza ngokuqhubekayo ulawulo lomgangatho weshishini, ngokuhambelana ngokungqongqo ngelixa sisebenzisa umgangatho wesizwe we-ISO 9001:2000 wexabiso le-Wholesale yaseChina i-Mushroom enkonkxiweyo ye-Straw egcwele kubungakanani M, Samkela ngeentliziyo ezipheleleyo abathengi kwihlabathi liphela ukuze baphumelele intsebenziswano yethu kwihlabathi liphela ukuze siphumelele intsebenziswano kwihlabathi liphela!
Iqumrhu lethu ukusukela oko yaqalayo, lihlala lisijonga isisombululo njengobomi bentlangano, isonyusa itekhnoloji yokudala rhoqo, yandisa intengiso esemgangathweni kwaye isomeleza ngokuqhubekayo ulawulo lomgangatho weshishini, ngokuhambelana ngokungqongqo ngelixa usebenzisa umgangatho wesizwe we-ISO 9001:2000Imifuno enkonkxiweyo, China Ukutya okunkonkxiweyo, Siphishekela umgaqo wolawulo othi "Umgangatho uphezulu, iNkonzo iphakamileyo, iReputation yokuqala", kwaye iya kudala ngokunyanisekileyo kwaye yabelane ngempumelelo nabo bonke abathengi. Siyakwamkela ukuba uqhagamshelane nathi ngolwazi oluthe kratya kwaye sijonge phambili ekusebenzeni nawe.

Igama leMveliso:Ikhowa yeKing Oyster enkonkxiweyo
Inkcazo:NW:425G DW 200G,24tins/ibhokisi
Izithako: i-oyster mushroom, ityuwa, amanzi, i-citric acid
Ubomi beshelufu: iminyaka emi-3
Brand: "Egqwesileyo" okanye OEM
Ngaba Series

UKUPAKISHA ITIN
NW DW Iitoti/ctn Ctns/20FCL
184G 114G 24 3760
400G 200G 24 1880
425G 230G 24 1800
800G 400G 12 1800
2500G 1300G 6 1175
2840G 1800G 6 1080

Isityalo esitsha sekhowa siqala ngo-Oct-Dec. kuMntla weTshayina ngelixa uDec.-Mar. Emazantsi eTshayina Ngeli xesha , siya kwenza ngezinto ezintsha ezikrwada ; Ngaphandle kwesityalo esitsha, sinokwenza kwi-brine mushroom unyaka wonke.
Ikhowa elimhlophe laseTshayina (Agaricus Bisporus), ziveliswa ngemathiriyeli ekrwada evuthiweyo nenesandi. I-mushroom iya kuhlanjwa ngokufanelekileyo, ihlanjwe, ibiliswe, icocwe, kwaye ihlelwe ngobukhulu obahlukeneyo okanye inqunyulwe ibe ngamaqhekeza kunye neziqu, eziya kupakishwa kwi-brine. Ukugcinwa kuya kwenziwa ngonyango lobushushu..
Uphawu oluqhelekileyo lwekhowa enkonkxiweyo, akukho ncasa / ivumba elithotyiweyo, iqinile ukuba ilume, ayiqinanga kakhulu, ayiqinanga, i-mushy, ikhowa enkonkxiweyo yimveliso enobushushu obuphezulu, ngoko ke ishelufu
ubomi bunokuba yiminyaka emi-3 .
Imeko yokugcina : Ukugcinwa okomileyo kunye nomoya, ubushushu be-Ambient

 

Uyipheka Njani ?
Ngokuxhomekeke kwisitya sakho kunye nokukhetha kwakho, la makhowa anokutshintshwa kwiindlela zokupheka. Ungongeza amakhowa kuyo nayiphi na isitya. Ukusuka ekubeni sesinye isithako kwiresiphi eqhotsiweyo yenkomo ukuya kwisityu esinentliziyo esineminye imifuno emihlanu esele ihamba nenyama, amakhowa anokongezwa kuphela kwaye wongeze kuwo. Amakhowa sisithako esimnandi, nokuba sixutywe nje ngebhotolo kunye negalikhi okanye similwe iiyure kwi-chunky tomato stew.
Unokwenza isidlo ngokudibanisa izinto ezahlukeneyo ezinkonkxiweyo kwaye ngumsebenzi olula nokhawulezayo wokupheka. Imifuno emininzi ifakwe enkonkxiweyo kwaye yolu luhlu, amakhowa asemathinini yenye yemifuno enzima kakhulu esebenzayo mhlawumbi sele usebenzisa.

 

Iinkcukacha ezithe vetshe malunga neodolo :
Indlela yokuPakisha: Ileyibhile yephepha eligqunywe yi-UV okanye umbala oprintwe ngetoti+ omdaka/ibhokisi emhlophe, okanye iplastic shrink + tray
Uphawu: Okugqwesileyo” uphawu okanye i-OEM.
Ixesha elikhokelayo: Emva kokufumana isivumelwano esisayiniweyo kunye nediphozithi, iintsuku ezingama-20-25 zokuhanjiswa.
Imigaqo yentlawulo : 1: 30% T/Tdeposit phambi kwemveliso + 70% T/T ibhalansi ngokuchasene neseti epheleleyo yamaxwebhu askeniwe
2: 100% D / P ekuboneni
3: 100% L / C Ayinakuguqulwa ekuboneni

Iqumrhu lethu ukusukela oko yasekwayo, lihlala lisijonga isisombululo esibalaseleyo njengobomi bentlangano, sonyusa itekhnoloji yokudala rhoqo, sonyusa umgangatho wentengiso kwaye sisomeleza ngokuqhubekayo ulawulo lomgangatho weshishini, ngokuhambelana ngokungqongqo ngelixa sisebenzisa umgangatho wesizwe we-ISO 9001:2000 wexabiso le-Wholesale yaseChina i-Mushroom enkonkxiweyo ye-Straw egcwele kubungakanani M, Samkela ngeentliziyo ezipheleleyo abathengi kwihlabathi liphela ukuze baphumelele intsebenziswano yethu kwihlabathi liphela ukuze siphumelele intsebenziswano kwihlabathi liphela!
Ixabiso leWholeyile yaseTshayinaChina Ukutya okunkonkxiweyo, Imifuno enkonkxiweyo, Siphishekela umgaqo wolawulo othi "Umgangatho uphezulu, iNkonzo iphakamileyo, iReputation yokuqala", kwaye iya kudala ngokunyanisekileyo kwaye yabelane ngempumelelo nabo bonke abathengi. Siyakwamkela ukuba uqhagamshelane nathi ngolwazi oluthe kratya kwaye sijonge phambili ekusebenzeni nawe.


  • Ngaphambili:
  • Okulandelayo:

  • I-Zhangzhou Igqwesileyo, ineminyaka engaphezu kwe-10 yokungenisa kunye neshishini lokuthumela ngaphandle, idibanisa yonke imiba yezibonelelo kwaye isekelwe kumava angaphezulu kweminyaka engama-30 kwimveliso yokutya, asiboneleli kuphela ngeemveliso zokutya ezinempilo nezikhuselekileyo, kodwa neemveliso ezinxulumene nokutya - iphakheji yokutya.

    KwiNkampani eGqwesileyo, Sijonge ukugqwesa kuyo yonke into esiyenzayo. Ngefilosofi yethu ethembekileyo, intembeko, i-muti-benefit, win-win, Sakhelwe ubudlelwane obuluqilima nobuhlala buhlala nabathengi bethu.

    Injongo yethu kukwenza oko kulindelwe ngabathengi bethu. Yiyo loo nto sizama ukuqhubeka nokubonelela abathengi ngeemveliso ezikumgangatho ophezulu, eyona nto iphambili phambi kwenkonzo nasemva kwenkonzo kwimveliso yethu nganye.

    Iimveliso ezinxulumeneyo