I-OEM yaseTshayina Imifuno Eqandisiweyo yaseTshayina I-IQF Umbona Omnandi Othengiswayo

Sihlala sikwazi ukwanelisa abathengi bethu abahloniphekileyo ngomgangatho wethu ophezulu, ixabiso elihle kakhulu kunye nenkxaso egqwesileyo ngenxa yokuba besinobuchule ngakumbi kwaye sisebenza nzima kakhulu kwaye sikwenza ngendlela engabizi kakhulu kwi-OEM yaseTshayina i-China Frozen Vegetables Frozen IQFUmbona oswiti"Ukuthengiswa, Ukuvelisa Amaxabiso, Ukukhonza Abathengi!" yinjongo esiyilandelayo. Sinethemba elikhulu lokuba bonke abathengi baya kuseka intsebenziswano yexesha elide nesebenzayo nathi. Ukuba unqwenela ukufumana iinkcukacha ezongezelelweyo malunga neshishini lethu, khumbula ukuthetha nathi ngoku.
Sihlala sikwazi ukwanelisa abathengi bethu abahloniphekileyo ngomgangatho wethu ophezulu, ixabiso elihle kakhulu kunye nenkxaso egqwesileyo ngenxa yokuba besinobuchule ngakumbi kwaye sisebenza nzima kwaye sikwenza oko ngendlela engabizi kakhulu.Umbona waseTshayina, Umbona oswiti, Abasebenzi bethu banamava amaninzi kwaye baqeqeshwe ngokungqongqo, banolwazi olufanelekileyo, banamandla kwaye bahlala bebahlonipha abathengi babo njengeNombolo yoku-1, kwaye bathembisa ukwenza konke okusemandleni abo ukubonelela ngenkonzo esebenzayo neyomntu ngamnye kubathengi. Inkampani inika ingqalelo ekugcineni nokuphuhlisa ubudlelwane bentsebenziswano yexesha elide nabathengi. Sithembisa, njengeqabane lakho elifanelekileyo, ukuba siza kuphuhlisa ikamva eliqaqambileyo kwaye sonwabele isiqhamo esanelisayo kunye nawe, ngenzondelelo eqhubekayo, amandla angapheliyo kunye nomoya wokuqhubeka.

Igama leMveliso: Umbona oMnandi okhenkcezisiweyo
Inkcazo: NW: 170G DW 120G, 24tins/ibhokisi
Izithako: i-sweet corn kernel, ityuwa, iswekile, amanzi
Ubomi beshelufu: Iminyaka emi-3
Uhlobo: "Luhle kakhulu" okanye i-OEM

Uthotho lweeCan

Isivuno esitsha sombona omnandi siqala ngoMeyi ukuya ngoNovemba. Isivuno sixhomekeke kwimozulu.
Umbona omnandi waseTshayina (Igama lezityalo: Zea mays var saccharata L), uveliswa ngezinto eziluhlaza ezisandula ukuvunwa, ezivuthiweyo neziphilileyo zesityalo sasekhaya samva nje. Umbona omnandi kufuneka uxotyulwe kakuhle, uhlanjwe, ubiliswe, ubhulwe, uze upakishwe ebhotileni. Ukugcinwa kuya kwenziwa ngonyango lobushushu.
Inkangeleko: i-kernel yegolide emthubi
Uphawu oluqhelekileyo lombona oswiti osemathinini, akukho ncasa/ivumba elithomalalisayo
Imeko yokugcina: Indawo yokugcina eyomileyo nengena umoya, Ubushushu obuphakathi

Iindlela ezahlukeneyo zokutya umbona oswiti osemathinini:
1: Iitapile ezigcweleyo
Ukuze ufumane isidlo esimnandi, khupha inyama yeetapile ezibhakiweyo uze udibanise nombona omnandi okhrim, iyogathi ecacileyo, iham eqhotsiweyo kunye ne-spring oqoshiwe kakuhle. Faka umxube kwakhona kwijakethi uze uwuphake.

2: I-Corn Mash
Yongeza itini enye yeenkozo zombona ezicociweyo phakathi kweetapile ezicoliweyo. Umbona uxutywa kakuhle neetapile kwaye zongeza ubume obuhle

3: Isaladi yerayisi
Ukuze ufumane isidlo esilula nesimnandi, dibanisa irayisi emdaka ephekiweyo, iinkozo zombona ezicociweyo, iinkozo zombona ezicociweyo, ii-chickpeas, i-capsicum eyosiweyo eqoshiweyo kunye neparsley. Galela ioyile yomnquma kunye nejusi yelamuni uze ufake ipepile emnyama.

4: Ndicela iipokotho
Ukuze ufumane isidlo esilula okanye isidlo esilula, dibanisa i-corn kernel encinci ekhutshiweyo kunye ne-tuna, i-cottage cheese kunye neetshives eziqoshiweyo. Zalisa ipokotho yepita ngomxube.

5: Ukutya okutyiwayo ngesonka senyama
Ukuze ufumane indlela elula yokongeza umgubo, uburhabaxa kunye nefayibha kuyo yonke inyama etyiwayo - ngaphandle kokongeza amafutha - yongeza itini e-1 ekhupha amanzi kwiinkozo zombona ukuze udibanise

Iinkcukacha ezithe vetshe malunga ne-odolo:
Indlela yokupakisha: Ileyibhile yephepha egqunywe yi-UV okanye ithini eprintiweyo ngombala + ibhokisi emdaka / emhlophe, okanye iplastiki encitshisiweyo + itreyi
Uphawu: Uphawu oluhle kakhulu okanye i-OEM.
Ixesha lokukhokela: Emva kokusayina isivumelwano kunye nediphozithi, iintsuku ezingama-20-25 zokuhanjiswa.

Immimiselo yokuhlawula :
1: 30% T/Tdeposit ngaphambi kokuveliswa +70% T/T ibhalansi xa ithelekiswa neseti epheleleyo yamaxwebhu askeniweyo
2: 100% D/P iyabonakala
3: 100% L/C Ayinakurhoxiswa xa ibonwa

Sihlala sikwazi ukwanelisa abathengi bethu abahloniphekileyo ngomgangatho wethu ophezulu, ixabiso elihle kakhulu kunye nenkxaso egqwesileyo kuba besinobuchule ngakumbi kwaye sisebenza nzima kwaye sikwenza ngendlela engabizi kakhulu kwi-China OEM China Frozen Vegetables Frozen IQF Sweet Corn for Sale, Velisa Amaxabiso, Ukukhonza Abathengi! yinjongo esiyilandelayo. Sinethemba elikhulu lokuba bonke abathengi baya kuseka intsebenziswano yexesha elide nesebenzayo nathi. Ukuba unqwenela ukufumana iinkcukacha ezongezelelweyo malunga neshishini lethu, khumbula ukuthetha nathi ngoku.
I-OEM yaseTshayinaUmbona waseTshayina, Umbona Omnandi, Abasebenzi bethu banamava amaninzi kwaye baqeqeshwe ngokungqongqo, banolwazi olufanelekileyo, banamandla kwaye bahlala bebahlonipha abathengi babo njengeNombolo yoku-1, kwaye bathembisa ukwenza konke okusemandleni abo ukubonelela ngenkonzo esebenzayo neyomntu ngamnye kubathengi. Inkampani inika ingqalelo ekugcineni nokuphuhlisa ubudlelwane bentsebenziswano yexesha elide nabathengi. Sithembisa, njengeqabane lakho elifanelekileyo, ukuba siza kuphuhlisa ikamva eliqaqambileyo kwaye sonwabele isiqhamo esanelisayo kunye nawe, ngenzondelelo engapheliyo, amandla angapheliyo kunye nomoya wokuqhubeka phambili.

I-Zhangzhou iBalaseleyo, ineminyaka engaphezu kwe-10 kwishishini lokungenisa nokuthumela ngaphandle, idibanisa zonke iinkalo zezixhobo kwaye isekelwe kumava angaphezu kweminyaka engama-30 kwimveliso yokutya, asiboneleli kuphela ngeemveliso zokutya ezisempilweni nezikhuselekileyo, kodwa neemveliso ezinxulumene nokutya - iphakheji yokutya.

KwiNkampani eBalaseleyo, sijonge ukugqwesa kuyo yonke into esiyenzayo. Ngefilosofi yethu yokunyaniseka, ukuthembana, inzuzo-yokunceda, ukuphumelela-konke, sakhe ubudlelwane obuqinileyo nobuhlala ixesha elide nabathengi bethu.

Injongo yethu kukudlula oko kulindelwe ngabathengi bethu. Yiyo loo nto sizama ukuqhubeka nokubonelela abathengi ngeemveliso ezikumgangatho ophezulu, ezona zibalaseleyo ngaphambi kwenkonzo kunye neenkonzo emva kwenkonzo nganye kwimveliso yethu.