Umenzi weTshayina Ukutya Okusezikotini Okusemgangathweni Ophezulu Amakhowa Aqotyiweyo Asezikotini Afakwe kwiTin okanye kwiGlasi Jar
Ngokuba linqanaba lokufezekisa amaphupha abasebenzi bethu! Ukwakha abasebenzi abonwabileyo, abamanyeneyo nabanobuchule ngakumbi! Ukufikelela ekuzuzeni abathengi bethu, ababoneleli, uluntu kunye nathi kuMvelisi waseTshayina Ukutya Okusezikotini Okusemgangathweni Ophezulu Okusezikotini Okusikiweyo Okusezikotini Okufakwe kwiTin okanye kwiGlasi Jar, Silangazelela ukwakha ubudlelwane bentsebenziswano nawe. Nceda unxibelelane nathi ukuze ufumane ulwazi oluthe kratya.
Ngokuba linqanaba lokufezekisa amaphupha abasebenzi bethu! Ukwakha abasebenzi abonwabileyo, abamanyeneyo nabanolwazi ngakumbi! Ukufikelela ekuzuzeni abathengi bethu, ababoneleli bethu, uluntu kunye nathi ngokwethu.IiChampignons ezifakwe kwiSeti, Iikhowa Ezisezitotini zaseTshayinaZonke iintlobo zesitayile ezivela kwiwebhusayithi yethu zenzelwe ukuzenzela ngokwezifiso. Sihlangabezana neemfuno zabucala ngazo zonke iimveliso kunye nezisombululo zesitayile sakho. Ingcamango yethu kukunceda ukubonakalisa ukuzithemba komthengi ngamnye ngokunikezela ngenkonzo yethu enyanisekileyo, kunye nemveliso efanelekileyo.
Igama leMveliso: I-Marinated Mixed Mushroom
Inkcazo: NW: 530G DW 320G, ijari/ibhokisi yeglasi ezili-12
Izithako: i-champignon, i-shiitake, i-grey oyster mushroom, i-nameko, ityuwa, amanzi, iswekile, i-acetic acid, itswele, igalikhi, ipepile emnyama, imbewu ye-muster
Ubomi beshelufu: Iminyaka emi-3
Uhlobo: "Luhle kakhulu" okanye i-OEM
| UKUPAKISHA IJARI YEGLASI | ||||
| Ingcaciso. | NW | I-DW | Imbiza/iikteni | IiCtns/20FCL |
| 212mlx12 | 190g | 100g | 12 | 4500 |
| 314mlx12 | 280G | 170G | 12 | 3760 |
| 370mlx12 | 330G | 190G | 12 | 3000 |
| 580mlx12 | 530G | 320G | 12 | 2000 |
| 720mlx12 | 660G | 360G | 12 | 1800 |
Izikhongozeli ezivaliweyo ezenziwe ngesinyithi, iglasi, iplastiki, ikhadibhodi okanye indibaniselwano yezinto ezichazwe apha ngasentla zisetyenziselwa ukugcina ukutya okuthengiswayo. Emva konyango olukhethekileyo, kunokuba yintsholongwane ethengiswayo kwaye kungagcinwa ixesha elide kubushushu begumbi ngaphandle kokonakala. Olu hlobo lokutya okupakishweyo lubizwa ngokuba kukutya okusemathinini.
Ingasetyenziselwa iziselo ezisemathinini, kuquka isoda esemathinini, ikofu, ijusi, iti yobisi ekhenkcezisiweyo, ibhiya, njl. Ingasetyenziselwa nokutya okusemathinini, kuquka nenyama yasemini. Isivululi seenkonkxa sisasetyenziswa kwindawo yokuvula iinkonkxa, okanye kusetyenziswa ubuchwepheshe bokulinganisa ienkonkxa zeenkonkxa. Kule mihla, uninzi lweendlela zokuvula iinkonkxa kulula ukuzivula.
Ukutya okusemathinini luhlobo lokutya olunokugcinwa ixesha elide kubushushu begumbi ngokucubungula, ukuxuba, ukugalela, ukutywina, ukubulala iintsholongwane, ukupholisa okanye ukuzalisa ukutya okungeyongozi. Kukho iimpawu ezimbini ezibalulekileyo zokuveliswa kokutya okusemathinini: ukutywina kunye nokubulala iintsholongwane.
Kukho amarhe kwimarike okuba ukutya okusemathinini kupakishwa kwi-vacuum okanye kongezwe nezigcini ukuze kugcinwe ixesha elide. Enyanisweni, ukutya okusemathinini kuqala kupakishwa kwi-vacuum evaliweyo kunokuba kupakishwe kwi-vacuum, emva koko emva kwenkqubo yokubulala iintsholongwane engqongqo, ukubulala iintsholongwane kurhwebo kunokufezekiswa. Enyanisweni, akunakwenzeka ukusebenzisa itekhnoloji ye-vacuum ukuthintela ukuzala kweebhaktheriya. Enyanisweni, izigcini azifuneki.
Ngokuba linqanaba lokufezekisa amaphupha abasebenzi bethu! Ukwakha abasebenzi abonwabileyo, abamanyeneyo nabanobuchule ngakumbi! Ukufikelela ekuzuzeni abathengi bethu, ababoneleli, uluntu kunye nathi kuMvelisi waseTshayina Ukutya Okusezikotini Okusemgangathweni Ophezulu Okusezikotini Okusikiweyo Okusezikotini Okufakwe kwiTin okanye kwiGlasi Jar, Silangazelela ukwakha ubudlelwane bentsebenziswano nawe. Nceda unxibelelane nathi ukuze ufumane ulwazi oluthe kratya.
Umenzi weIikhowa Ezisezitotini zaseTshayina, IiChampignons ezifakwe kwiSetiZonke iintlobo zesitayile ezivela kwiwebhusayithi yethu zenzelwe ukuzenzela ngokwezifiso. Sihlangabezana neemfuno zabucala ngazo zonke iimveliso kunye nezisombululo zesitayile sakho. Ingcamango yethu kukunceda ukubonakalisa ukuzithemba komthengi ngamnye ngokunikezela ngenkonzo yethu enyanisekileyo, kunye nemveliso efanelekileyo.
I-Zhangzhou iBalaseleyo, ineminyaka engaphezu kwe-10 kwishishini lokungenisa nokuthumela ngaphandle, idibanisa zonke iinkalo zezixhobo kwaye isekelwe kumava angaphezu kweminyaka engama-30 kwimveliso yokutya, asiboneleli kuphela ngeemveliso zokutya ezisempilweni nezikhuselekileyo, kodwa neemveliso ezinxulumene nokutya - iphakheji yokutya.
KwiNkampani eBalaseleyo, sijonge ukugqwesa kuyo yonke into esiyenzayo. Ngefilosofi yethu yokunyaniseka, ukuthembana, inzuzo-yokunceda, ukuphumelela-konke, sakhe ubudlelwane obuqinileyo nobuhlala ixesha elide nabathengi bethu.
Injongo yethu kukudlula oko kulindelwe ngabathengi bethu. Yiyo loo nto sizama ukuqhubeka nokubonelela abathengi ngeemveliso ezikumgangatho ophezulu, ezona zibalaseleyo ngaphambi kwenkonzo kunye neenkonzo emva kwenkonzo nganye kwimveliso yethu.








